5 slow cooked pork chops with gravy Recipes

boneless pork loin roast (3-1/2 to 4 lb), canola oil, onion, chopped, celery rib, cut into 1-inch pieces, brown gravy mix, water, unsweetened apple juice, unsweetened applesauce, worcestershire sauce, seasoned salt, pepper

all-purpose flour, dry mustard, salt, garlic powder, boneless pork chops, 1 inch thick, condensed chicken broth, vegetable oil

refrigerated fresh pizza dough, canola oil, divided, vertically sliced onion (about 1/2 large), garlic cloves, thinly sliced, no-salt-added whole tomatoes, well drained and coarsely chopped (or tomatoes reserved from braised pork with slow-cooked collards, grits, and tomato gravy), chopped fresh oregano, divided, crushed red pepper, kosher salt, fresh mozzarella cheese , torn into bite-sized pieces, parmesan cheese, grated (about 1/3 cup), fresh baby spinach

country-style pork ribs, water, ketchup, onion, chopped, white vinegar, sugar, worcestershire sauce, salt, ground mustard, beef bouillon cube, paprika, pepper