8 scallions chimichurri Recipes

extra virgin olive oil, rice wine vinegar, fresh squeezed lemon juice, kosher salt, black pepper, flat leaf parsley, stemmed and minced, fresh cilantro, stemmed and minced, dried oregano, scallion top, thinly sliced, minced garlic

sweet potatoes, peeled and cubed, light oil -and-vinegar dressing, dijon mustard, scallions, chopped, skirt steak , cut in 4 equal pieces, paprika, salt, garlic clove, cilantro, olive oil, lime juice, hot pepper flakes, crushed

fresh cilantro leaves (about 2 oz), fresh parsley leaves (about 1 oz), fresh lime juice (about 1 lime), sugar, ground red pepper, canned anchovy fillets, garlic clove, chopped, water, jicama, peeled and cut into (1/2-inch-thick) slices, radishes, trimmed, green onions, trimmed, grapeseed oil, salt, divided, skinless, boneless chicken thighs (about 12 oz), freshly ground black pepper

chimichurri sauce (use more of less according to your taste, a little goes a long way, i just buy mine at the store, th), feta cheese, ground beef (i like chuck), ground pork, bread, milk, egg, chimichurri sauce (drain , so you don tsp add too much of the oil), scallions (chopped fine, white and green parts ), minced garlic, pepper, sliced baguette, lemon slice, black olives

genoa salami, jarred red bell pepper, roughly chopped, queso fresco cheese, crumbled, scallions, roughly chopped, cilantro leaves, loosely packed, oregano leaves, loosely packed, jalapeno , seeds and ribs removed, roughly chopped, olive oil, juice of 1/2 lemon, salt , to taste

mangoes, peeled, pitted and chopped, loosely packed fresh cilantro, not chopped, stems and all, chipotle chile peppers in adobo sauce , plus 1 tbsp sauce from the can, rice vinegar (not seasoned ), garlic, fresh lemon juice, canola oil, plus more for the grill, kosher salt and freshly cracked pepper, skin-on, bone-in mixed chicken thighs and drumsticks (about 5 lb), fresh cilantro leaves, fresh flat-leaf parsley leaves, scallions, white parts only, roughly chopped, garlic, minced, grapeseed oil, agave syrup, fresh lime juice, kosher salt and freshly cracked pepper