6 savory shrimp eggs Recipes

eggs, all-purpose flour, milk, butter, fresh whole mushrooms, thinly sliced, butter, all-purpose flour, milk, chopped fresh dill, salt, pepper, frozen cooked deveined peeled small shrimp (about 90)

roma tomatoes (divided ), olive oil, sugar, thyme, oregano, salt, all-purpose flour, vegetable oil, water, scallion (green part , slice thin), kalamata olive (sliced ), eggs, couscous, chicken broth, butter, salt, baby shrimp (fresh or frozen, shell & tail removed, cooked ), eggplants (diced to 1/2 inch), olive oil, garlic (minced ), parmesan cheese (grated ), scallion (sliced thin starting from white part), oregano, thyme, basil, salt, pepper, eggs

oil, onion, finely chopped, mushroom, diced, red chili peppers, seeded and finely chopped, grated fresh ginger, garlic cloves, finely chopped, cooked shrimp, diced, eggs, lightly beaten, green onions, chopped, salt and pepper, cooked basmati rice, chopped fresh cilantro (coriander)

plain flour, desiccated coconut, baking powder, egg, sugar, coconut milk, coconut cream, sugar, glutinous-rice flour, cornflour, salt, sweet corn, dried anchovies or 12 dried shrimp, cut and pounded to a dust, garlic chives, finely chopped