10 sarah corn Recipes

mexican-style corn, drained, canned diced green chiles, not drained (2 oz), chopped jalapeno peppers, partially drained, mayonnaise, sour cream, shredded cheddar cheese

cheerios toasted oat cereal, wheat chex, rice chex, corn chex, pretzel sticks, apple juice, worcestershire sauce, garlic powder, onion powder

frozen hash browns (i use southern style), sour cream, butter, melted, chopped onion, condensed cream of chicken soup, grated cheddar cheese, corn flakes

lean raw corned beef brisket, pickling spice, stalks celery, cut into halves, carrots , cut into 4-inch pieces, red potatoes, quartered, onion, sliced, head savoy cabbage, cut into 6 wedges, irish stout beer, water , as needed, grated horseradish, drained, sour cream

sesame oil, olive oil, rice, cooked, beef bouillon, carrots, sliced, corn, onion, bell pepper (red or orange), eggs, lightly beaten, chicken breasts , pork (optional) or shrimp (optional)

cut miniature ears of corn, stewed tomatoes, white onions, chopped, beef broth, chicken noodle soup mix, package lipton, celery, chopped, frozen green string beans, chopped baby carrots, green pepper, chopped, boneless skinless chicken breasts, cubed and cooked separately

butter, sugar, brown sugar, egg, canola oil, flour, baking soda, salt, rolled oats, coconut, corn flakes, crushed, walnuts or 1 1/4 cups pecans, vanilla

onion, chopped, hamburger, tomato soup, whole kernel corn, chopped ripe olives, chili powder, salt, flour, yellow cornmeal, baking soda, salt, egg, well beaten, buttermilk, salad oil