12 sangria schnapps soda Recipes

ice cubes, lemon slice, lime slice, orange slice, pineapple chunk, seedless grapes, red wine, peach brandy or 1/2 cup peach schnapps, orange juice, lemon soda or 1 cup lime soda

ice, light rum, sauvignon blanc, peach schnapps, sour apple liqueur, fresh lime juice, fresh lemon juice, sugar, lemon-lime soda, soda water, green apple, peeled and cut into small pieces, red apple, peeled and cut into small pieces, peach, peeled and cut into small pieces, fresh lemon wheels, for garnish, fresh limes wheels, for garnish

chopped honeycrisp apple (about 2 lb), apple schnapps, honey, cinnamon sticks, peeled fresh ginger, navel orange, quartered, fruity red wine (such as beaujolais), club soda, chilled, divided, horizontal slices cored honeycrisp apple

moscato wine, lemon-lime soda (such as sprite), brandy, peach schnapps, fresh peaches, pitted and sliced, fresh strawberries, sliced, mangos - peeled, seeded, and sliced, fresh pineapple - peeled, cored, and cut into chunks, fresh raspberries

white zinfandel wine, chilled, peach schnapps, cointreau liqueur or 2 tbsp orange liqueur, sugar, cinnamon sticks, broken in half, lemon, sliced, orange, sliced, peach, sliced into wedges, club soda, chilled, ice cube

white zinfandel wine, lemon-lime flavored soda, peach schnapps, pineapple juice, ice cubes , or as needed, frozen peach, red seedless grapes, frozen, seedless green grapes, frozen

dessert apples , honeycrisp, sweet white wine , chardonnay, peach schnapps, pisco, honey, oranges, quartered, lemon, quartered, lime, quartered, cinnamon sticks, fresh ginger, sugar, ground cinnamon, ice, club soda, mint sprig

white wine (spanish table wine, i used sauvignon blanc or white zinfandel), peach schnapps or 1/2 cup brandy, triple sec, fresh orange juice, pineapple juice, simple syrup, and cooled (equal parts sugar and water brought to a boil for 2 minutes in a small saucepan, leftover syrup can ), white peach puree (peel peaches, remove pit and puree in a blender with a small amount of water) or 6 oz peach nectar, can be used (much less work), fresh peach , oranges (i also added fresh pineapple and cherries), club soda

white zinfandel wine (the cheaper, the better) or 1 1/2 liters other blush wine (the cheaper, the better), peach-flavored rum or 200 ml peach schnapps, apricot nectar (usually in the hispanic foods section), sliced peach (fresh or frozen ), pitted and halved bing cherry (fresh or frozen ), sugar, club soda or ginger ale, as desired

magnum bottle sauvignon blanc, chilled, peach schnapps, honey, granny smith apple, peeled, cored and diced, orange, sliced, plus slices, for garnish, lemon, sliced, ice cubes, club soda