4 sambuca tomato Recipes

olive oil (plus more for drizzling ), garlic cloves, cut into thin slices, tomatoes, ripe plum (peeled and seeded ), red pepper flakes, crushed, sugar, salt, black pepper, freshly ground, sambuca romana, basil leaves, shredded

vegetable oil, fresh minced garlic, shallot , roasted and diced, heavy cream, lobster stock, brie round, with rind, tomato paste, red peppers , roasted, fresh thyme, chopped, salt and pepper, olive oil, jumbo deep sea scallops (diver scallops), flour, sambuca romana

olive oil, chopped garlic, chopped shallots, monterey bay prawns, chardonnay or dry white wine, liquorice liqueur, diced tomatoes, chopped tarragon, salt and pepper, sweet butter, linguini, cooked, tarragon, chives