8 rum creme brulee Recipes
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Creme Brulee French Toastwater, brown sugar unpacked, challah sliced 1 inch thick and7 Morewater, brown sugar unpacked, challah sliced 1 inch thick, whole egg whites, egg substitute, nonfat milk, vanilla extract, rum optional, powdered sugar, ground cinnamon55 min, 10 ingredients
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Coconut Creme Bruleesweetened flaked coconut, divided, sugar, egg yolks and5 Moresweetened flaked coconut, divided, sugar, egg yolks, heavy whipping cream, unsweetened coconut milk, malibu rum or other coconut-flavored rum, salt, sold at many supermarkets and at indian , southeast asian, and latin markets.8 ingredients
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Pumpkin Cognac Creme Bruleewhipping cream, egg yolks, sugar , plus, sugar, plus more and11 Morewhipping cream, egg yolks, sugar , plus, sugar, plus more, sugar, for topping, canned pumpkin , plus, canned pumpkin, kosher salt, ground cinnamon, ground ginger, ground nutmeg, fresh ground pepper, vanilla, cognac (optional) or 2 tbsp rum (optional) or 2 tbsp brandy (optional)4 hour , 15 ingredients
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Banana Cigars with Coconut Creme Brulee and Tropical Rum Salsitabananas, sugar, heavy cream, coconut milk, egg yolks and8 Morebananas, sugar, heavy cream, coconut milk, egg yolks, sugar, vanilla, mango, diced, pineapple diced, papaya, diced, rum, banana, sliced diagonally, butter1 hour 20 min, 13 ingredients
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