8 rose coconut ice Recipes

vanilla ice cream, tofu , silken, rose water, coconut milk, ice cube, cardamom, lemon juice

ingrededients for egg and icing recipe (see below), egg mold (see shopping information), icing knife, serrated knife, scissors, pastry or plastic bags, pastry tips-star #21, round #12, petal #13 and leaf #67, coconut for grass inside, plastic lamb (or a 1- x 1-1/2- x 1-3/4-inch decoration of your choice), flower nail (see note and shopping information), footed cake plate or serving plate, green easter grass, jelly beans, store-bought sugar roses (optional-see note ), water, sugar, cornstarch, water, sugar, meringue powder

powdered sugar icing, desiccated coconut, pistachio nut, toasted and chopped (or other nut of choice), dried apricot, chopped (optional), rose flavoured turkish delight, chopped (not chocolate coated), sweetened condensed milk, egg white, lightly beaten, rose water

coconut milk, sugar, salt, skim milk, taro or sweet sotato, corn flour, ice water to rapidly cool the mixture, sticky rice ball topping (ruam mid), red, green and yellow food colouring, sticky rice flour (3 tbsp for each colour), rose water (1 1/2 tbsp for each colour), cold water, water for boiling

butter, sugar, water, flax seeds, toasted, poppy seeds, unsalted butter, room temperature, superfine sugar, eggs, coconut extract, coconut flakes, all-purpose flour, baking powder, baking soda, salt, coconut milk, muscat raisin filling , recipe follows, parsley icing , recipe follows, toasted coconut, for garnish, organic green and pink-tipped rose petals , cut into chiffonade, for garnish, this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results., milk, brown sugar, muscat raisins, toasted coconut, fresh italian flat-leaf parsley, unflavored gelatin, warm water, cold water, unsalted butter, cold, sugar, salt, vanilla extract, chopped flax seed and poppy seed toffee

plain yogurt, milk, cracked ice, sugar, fresh mango, rose water (optional), desiccated coconut, cardamom (optional)