3 rolled roast prune stuffing Recipes

  • Rolled Pork Roast With Prune & Apricot Stuffing
    boneless pork loin roast (4.5 lb), chopped pitted prune and
    3 More
    boneless pork loin roast (4.5 lb), chopped pitted prune, chopped dried apricot, olive oil, salt
    21 min, 5 ingredients
  • Stuffed Leg of Lamb with Balsamic-Fig-Basil Sauce
    coarsely chopped prunes, currants, creme de cassis liqueur and
    17 More
    coarsely chopped prunes, currants, creme de cassis liqueur, minced fresh rosemary, minced fresh thyme, ground coriander, salt, freshly ground black pepper, boneless leg of lamb, rolled and tied, chopped roasted and salted almonds, chopped fresh mint, garlic, cut into thirds, olive oil, balsamic vinegar, butter, honey, sliced, stemmed calimyrna figs, chopped fresh basil, leaves mint, leaves basil
    1 hour 50 min, 20 ingredients




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