5 rolled prune stuffing Recipes

boneless pork loin roast (4.5 lb), chopped pitted prune, chopped dried apricot, olive oil, salt

coarsely chopped prunes, currants, creme de cassis liqueur, minced fresh rosemary, minced fresh thyme, ground coriander, salt, freshly ground black pepper, boneless leg of lamb, rolled and tied, chopped roasted and salted almonds, chopped fresh mint, garlic, cut into thirds, olive oil, balsamic vinegar, butter, honey, sliced, stemmed calimyrna figs, chopped fresh basil, leaves mint, leaves basil

bourbon, prune, pitted and halved, dried apricot, halved, cooking apple, peeled and cubed, honey, lemon rind, grated, orange rind, grated, boneless pork loin roast, rolled, salt, pepper, garlic clove, sliced, butter, softened, all-purpose flour, dried whole thyme, apple cider

tomato, chopped, mango, chopped, pitted dried plums, chopped (prunes), chopped shallot, chopped cilantro, garlic clove, minced, lime , juice of, fresh jalapeno chile, diced, hot italian sausage, ground turkey, pimento stuffed olive, chopped, pitted dried plums, chopped (prunes), chopped fresh basil, chopped fresh flat-leaf parsley, zinfandel, seeded rolls, split