9 roll turnovers cream Recipes
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refrigerated crescent dinner rolls (1 tube - 8 count ) and9 Morerefrigerated crescent dinner rolls (1 tube - 8 count ), chopped cooked chicken, cream cheese, softened, chopped green onions, chopped roasted pimientos, milk, salt, fresh fresh coarse ground black pepper (optional), butter, melted, seasoned dry bread crumbs30 min, 10 ingredients
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rhodes dinner rolls, thawed to room temperature and9 Morerhodes dinner rolls, thawed to room temperature, cream cheese, softened, butter, softened, cubed turkey breast, fresh rosemary leaves, sliced mushrooms , sauteed in olive oil, chopped green onion, chopped red pepper, shredded fresh parmesan cheese, divided, egg, beaten10 ingredients
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Cheesy Danish Turnoverspillsbury refrigerated crescent dinner rolls and5 Morepillsbury refrigerated crescent dinner rolls, cream cheese, softened, sugar, divided, vanilla extract, ground cinnamon, butter or 2 tsp margarine, melted17 min, 6 ingredients
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Turkey Rosemary Turnoversrhodes dinner rolls, thawed to room temperature and9 Morerhodes dinner rolls, thawed to room temperature, cream cheese, softened, butter, softened, cubed turkey breast, fresh rosemary leaf, sliced mushrooms , sauteed in olive oil, chopped green onions, chopped red peppers, shredded fresh parmesan cheese, divided, egg, beaten50 min, 10 ingredients
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Chicken or Turkey Crescent Turnoversfresh button mushrooms, coarsely chopped, onion, chopped and12 Morefresh button mushrooms, coarsely chopped, onion, chopped, fresh minced garlic (or to taste), red bell pepper (seeded and finely chopped , or use a very small bell pepper), dried thyme, butter, vegetable oil, flour, whipping cream, cayenne pepper (or to taste), salt and pepper (i use seasoning ), grated parmesan cheese, cooked chicken (cut into small cubes ) or 2 1/2 cups turkey (cut into small cubes), refrigerated crescent dinner rolls45 min, 14 ingredients
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