9 roasted russet potato wedges Recipes

russet potatoes, peeled, sweet potatoes, peeled, olive oil, garlic powder, ground cumin, paprika, seasoned salt, crushed red pepper flakes, pepper, sour cream, seasoned salt, garlic powder

russet potatoes, cut into 1/2-inch wedges (about 3 1/2 lb.), extra-virgin olive oil, smoked paprika, salt and pepper, cayenne pepper, dried thyme, garlic, minced

russet potatoes, olive oil, lemon juice, paprika, ground cumin, ground rosemary, garlic powder

olive oil, russet (baking) potatoes (preferably organic; about 4 medium), kosher salt, black pepper, unsalted butter, chopped fresh rosemary

russet potatoes , scrubbed well, olive oil, bbq seasoning, kosher salt and freshly ground black pepper, chopped fresh parsley, sliced green onions

oil, onion, minced, roasted garlic clove, minced, spicy brown mustard, light beer, brown sugar, apple cider vinegar, kosher salt, smoked paprika, brown sugar, fresh ground black pepper , to taste, russet potatoes, cut into wedges, oil, country-style pork ribs

orange roughy fillets, cut in half, russet potato, peeled, whole peeled garlic clove, olive oil, low-fat milk, grated lemon zest, fresh ground black pepper, salt, fresh tarragon leaves, minced, lemons (1 juiced, 1 cut in wedges for garnish )