5 rigatoni kale Recipes

  • White Beans with Rigatoni
    rigatoni or large tube pasta, chopped onion and
    10 More
    rigatoni or large tube pasta, chopped onion, garlic clove, minced, olive oil, sliced fresh mushrooms, white kidney or cannellini beans, rinsed and drained, diced tomatoes, undrained, miced fresh sage, salt, pepper, chopped fresh kale, shredded parmesan cheese
    10 min, 12 ingredients
  • Rigatoni with Goat Cheese, Sun-Dried Tomatoes, and Kale Rigatoni with Goat Cheese, Sun-Dried Tomatoes, and Kale
    sun-dried tomato sprinkles, boiling water and
    9 More
    sun-dried tomato sprinkles, boiling water, chili oil (or vegetable oil), minced shallots, garlic cloves, minced, coarsely chopped kale, dried oregano, salt, freshly ground pepper, cooked rigatoni (about 12 oz uncooked pasta), crumbled goat cheese
    11 ingredients
  • Sausage, Kale and Cranberry Pasta (Rachael Ray) Sausage, Kale and Cranberry Pasta (Rachael Ray)
    rigatoni, salt and
    11 More
    rigatoni, salt, extra-virgin olive oil , 2 turns of the pan, hot bulk italian sausage, sweet bulk italian sausage, garlic, chopped, red onion, thinly sliced, whole berry cranberry sauce, dry red wine , eyeball it, kale, stems removed and chopped, black pepper, nutmeg, to your taste, romano cheese , 3 generous handfuls, plus some to pass at the table
    30 min, 13 ingredients
  • Killer Kale Pasta (Guy Fieri) Killer Kale Pasta (Guy Fieri)
    red bell peppers, olive oil, garlic, minced and
    11 More
    red bell peppers, olive oil, garlic, minced, shallots, diced, kosher salt and freshly ground black pepper, red pepper flakes, plus extra for finishing, white wine, diced fire roasted tomatoes , such as glen muir, kale (about 3 lb), coarsely shredded roasted chicken meat, chicken stock, rigatoni, extra-virgin olive oil, grated parmesan
    1 hour 10 min, 14 ingredients




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