9 rice musubi Recipes

uncooked short-grain rice, water, rice wine vinegar, mirin (sweet rice wine), sugar, divided, kosher salt, lower-sodium soy sauce, spam lite, cut into 2 (3/4-inch-thick ) pieces, nori (seaweed) sheets, julienne-cut pieces fresh pineapple, green onions, sriracha (hot chile sauce, such as huy fong)

uncooked short-grain white rice, water, rice vinegar, soy sauce, oyster sauce, white sugar, fully cooked luncheon meat (e.g. spam), sheets sushi nori (dry seaweed), vegetable oil

spam, hot cooked white rice, bonito flakes (furikake is better), soy sauce, sugar, rice wine, nori

grain sushi rice, cooked, sheets sushi nori, spam, low sodium soy sauce, sugar, rice wine (mirin), water (to seal the nori wrap)

spam , original flavor (cooked), fresh seaweed, sticky rice, soy sauce , for serving

spam, soy sauce, sugar, nori (toasted seaweed laver), short-grain rice, water

cooked sushi rice, room temperature, sheets nori , cut in half lengthwise, spam, soy sauce, mirin, sugar, furikake , to taste