184898 reese peanut milk chocolate blondies Recipes

light brown sugar, butter or 1 cup margarine, melted, sugar, eggs, vanilla extract, all-purpose flour, salt, peanut butter and milk chocolate chips, divided (11-oz.package.), shortening (do not use butter, margarine, spread or oil)

super-chunky peanut butter (do not use old-fashioned style or freshly ground), dark brown sugar, sugar, unsalted butter, room temperature, dark corn syrup, egg, vanilla extract, all purpose flour, old-fashioned oats, baking soda, roasted salted red-skinned spanish peanuts, milk chocolate , cut into 1/2-inch pieces

milk chocolate, finely chopped, natural peanut butter, heavy cream, chocolate-covered peanuts, chopped

peanut butter and milk chocolate chips, milk chocolate chips, shortening, chopped salted peanuts

chocolate cream-filled chocolate sandwich cookies, divided, butter, softened, cream cheese, softened, peanut butter, sugar, divided, peanut butter cups, chopped, cold milk, chocolate fudge instant pudding mix

milk chocolate chips, peanut butter chips, salted peanuts, chopped

peanut butter, butter, softened, sugar, eggs, vanilla extract, all-purpose flour, salt, milk chocolate chips, divided

chocolate frosting, cool whip, milk, peanut butter, chocolate graham crackers, vanilla instant pudding

peanut butter (i used creamy skippy), powdered sugar, milk chocolate chips, pretzel twists (i like snyder s)

milk chocolate candy bars, butter (no subs.), shortening, creamy peanut butter

milk chocolate candy bar (7 oz), butter, shortening, creamy peanut butter

chocolate wafer cookies, natural peanut butter, vanilla chocolatechip , chocolate and vanilla fudge ice cream, heavy cream, sugar, semisweet chocolate, grated (optional)

chocolate sable baked crust, praline crunch, hazelnut praline, milk chocolate, butter, feuilletine or crushed corn flakes, peeled, toasted and chopped hazelnuts, gianduja mousse, heavy cream, godiva dark chocolate truffle hot cocoa powder, godiva milk chocolate, finely chopped, chocolate-hazelnut spread (such as nutella), i used chocolate praline spread., unsalted butter, granulated sugar, water, egg whites, at room temperature, ganache topping, dark chocolate, chopped, milk chocolate chopped, heavy cream, soft butter, espresso powder, crushed hazelnut, cocoa powder

reese peanut butter and milk chocolate chips, chopped nuts, refrigerated crescent dinner rolls, powdered sugar

peanut butter pudding, sugar, cornstarch, salt, whole milk, heavy whipping cream, creamy (smooth) natural peanut butter (made with only peanuts and salt), vanilla extract, chocolate pudding, sugar, cornstarch, natural unsweetened cocoa powder, salt, whole milk, heavy whipping cream, imported milk chocolate, chopped, vanilla extract, chilled heavy whipping cream, powdered sugar

milk chocolate, finely chopped, natural-style peanut butter, heavy cream, chocolate-covered peanuts, chopped

milk chocolate chips, unsalted butter, at room temperature, flour , plus 2 tbsp, baking powder, salt, eggs, at room temperature, granulated sugar, pure vanilla extract, creamy peanut butter, sugar