Combine milk chocolate, peanut butter, heavy cream in a large heatproof bowl. Place bowl over a large saucepan with one inch simmering water and stir occasionally until mixture is melted and smooth (about 5 minutes). Remove the bowl from the saucepan, place in the fridge and then chill for about 2 hours.
Whip the mixture with a handheld mixer at medium-high speed until light and fluffy ( do not overbeat of mousse will be grainy ) spoon mixture into 4 bowls and garnish with chopped chocolate covered peanuts, and wallah you now have Milk Chocolate Peanut Butter Mousse .

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Nutrition Facts

Per Serving Per 100 g

Amount Per 1 Serving
Calories	300.55 Kcal (1258 kJ)
Calories from fat	221.56 Kcal
		% Daily Value*
Total Fat	24.62g	38%
Cholesterol	46.03mg	15%
Sodium	39.17mg	2%
Potassium	266mg	6%
Total Carbs	16.12g	5%
Sugars	10.64g	43%
Dietary Fiber	1.9g	8%
Protein	7.34g	15%
Vitamin C	0.3mg	1%
Iron	0.4mg	2%
Calcium	77.4mg	8%

Amount Per 100 g
Calories	297.74 Kcal (1247 kJ)
Calories from fat	219.49 Kcal
		% Daily Value*
Total Fat	24.39g	38%
Cholesterol	45.6mg	15%
Sodium	38.8mg	2%
Potassium	263.52mg	6%
Total Carbs	15.97g	5%
Sugars	10.54g	43%
Dietary Fiber	1.89g	8%
Protein	7.28g	15%
Vitamin C	0.3mg	1%
Iron	0.4mg	2%
Calcium	76.7mg	8%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

salty
savory
bitter
sweet

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