7 red jus gravy Recipes

standing rib roast, fat trimmed, freshly ground black pepper, crushed dried rosemary, rock salt (such as morton for making ice cream), or as needed, all-purpose flour , or as needed, cold water , or as needed, bacon (optional), butter, fresh mushrooms, chopped, dry au jus gravy mix, cold water , or as needed, dry red wine

chuck roast, baby carrots, red potatoes, au jus mix, brown gravy mix, garlic salt , to taste, pepper , to taste

olive oil, garlic cloves, crushed, beef stock, red wine, brown sugar

stewing beef cubed, red potatoes sliced in quarters, baby carrots, frozen pearl onions, beef broth / stock, au jus gravy mix, tomato paste

butter, potatoes , cubed into bite sized pieces (or 2 yams, or 2 sweet ), onion, diced, green peppers (optional) or 1 red pepper, diced (optional), tomato, diced (optional), minced garlic (to taste), salt , to taste, pepper , to taste, corn tortillas or 4 toasted bread, leftover prime rib roast , cubed into bite sized pieces (or shredded in a food processor), eggs, fried, gravy (mushroom, or made from the prime rib au jus) (optional)