4 ray italian fish Recipes

  • Rachael Ray's Sausage and Fish One Pot
    extra virgin olive oil , plus more for garnish and
    10 More
    extra virgin olive oil , plus more for garnish, bulk italian hot sausage, garlic cloves, onion, baby red potatoes or 1 1/2 lbs yukon gold potatoes, thinly sliced, dry vermouth or 1/2 cup dry white wine, tomatoes, halved, haddock or 4 cod fish fillets, handful flat leaf parsley, chopped, optional for garnish, lemon (optional), crusty bread (optional)
    25 min, 11 ingredients
  • Rachael Ray's Italian Fish 'n' Chips Rachael Ray's Italian Fish 'n' Chips
    skinned white potatoes (not russets) and
    12 More
    skinned white potatoes (not russets), extra virgin olive oil , plus some for drizzling, garlic cloves, skinned and crushed, chopped fresh rosemary (3-4 sprigs), salt and black pepper, red snapper fillets, cornmeal, all-purpose flour, grated parmigiano-reggiano cheese, lemon , juice and zest of, tomatoes, halved, seeded and chopped, italian parsley, chopped (about a handful), scallions, with white and green parts finely chopped (green onions)
    1 hour 5 min, 13 ingredients
  • Sausage and Fish One-Pot (Rachael Ray) Sausage and Fish One-Pot (Rachael Ray)
    extra-virgin olive oil , plus more for garnish and
    11 More
    extra-virgin olive oil , plus more for garnish, bulk italian hot sausage, garlic, onion, baby red or yukon gold potatoes, thinly sliced, salt and freshly ground black pepper, dry vermouth or dry white wine, tomatoes, halved, haddock or cod fillets, a handful flat-leaf parsley, chopped, lemon, crusty bread , to pass at table
    30 min, 12 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top