4 pudding breuleee from Recipes
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half and half, sugar, unsalted butter, room temperature and10 Morehalf and half, sugar, unsalted butter, room temperature, cinnamon raisin bread (each about 3 1/2 by 3 1/2 inches), canned pure pumpkin, egg yolks, egg, amaretto or frangelico (hazelnut liqueur), vanilla extract, ground nutmeg, salt, whipping cream, golden brown sugar13 ingredients
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Carolina Rice Pudding Brûlée from Sara Foster's Soumilk, grain white rice and9 Moremilk, grain white rice, vanilla bean , split lengthwise, seeds scraped and reserved, kosher salt, heavy cream, granulated sugar, egg yolks, unsalted butter, fresh nutmeg, freshly grated, natural cane sugar or 6 tbsp granulated sugar1 hour , 11 ingredients
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Larry Forgione's Rice Pudding Crème Brûléemilk, rice (1 cup), vanilla bean, cinnamon stick and2 Moremilk, rice (1 cup), vanilla bean, cinnamon stick, granulated sugar (1 cup), sugar for topping6 ingredients
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