71699 potato chinese steamed buns Recipes
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Chinese Steamed Buns (Mantou)flour, yeast (block), sugar, salt, vinegar, egg white and14 Moreflour, yeast (block), sugar, salt, vinegar, egg white, lard (or melted shortening), water (a little less than 1 cup of ), ground pork (not ground ), minced chicken, sesame seed oil, rice wine, cornstarch, oyster sauce, sugar, white pepper, salt, chinese chives (chopped , also known as garlic chives), dried black fungus (chopped , found in asian markets), shiitake mushrooms (chopped )31 min, 20 ingredients
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Asian BLT Buns With Chile Mayonnaise (Food Network Kitchens)thick-cut bacon, chinese five-spice powder and11 Morethick-cut bacon, chinese five-spice powder, tomatoes, sliced 1/2 inch thick, hoisin sauce, mayonnaise, sriracha (asian chile sauce), watercress sprigs, chopped fresh cilantro, splash of rice wine vinegar, toasted sesame oil, kosher salt, chinese steamed buns or hamburger buns, persian cucumber, thinly sliced35 min, 13 ingredients
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Potato-Caramelized Onion Bunswarm water (100o to 110o), active dry yeast and8 Morewarm water (100o to 110o), active dry yeast, refrigerated or frozen mashed potatoes, thawed and warmed, sugar, butter, melted, all-purpose flour, salt, caramelized onions, egg, lightly beaten, poppy seeds (optional)10 ingredients
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Steamed Buns Mantoumakes about 24 buns and21 Moremakes about 24 buns, preparation time about 1 hour, plus up to 1 1/2 hours rising time., cooking time 15-20 minutes, sugar, dried yeast, warm water, self-rising flour, dry flour for dusting, sweet bean paste (red or black ), dried chinese mushrooms, pork (or lamb or beef), bamboo shoots, drained and chopped, chopped scallions, chopped fresh ginger, salt, sugar, light soy sauce, rice wine, sesame oil20 min, 22 ingredients
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Chinese Steamed Bunsactive dry yeast, white sugar, all-purpose flour, water and6 Moreactive dry yeast, white sugar, all-purpose flour, water, warm water, all-purpose flour, salt, white sugar, vegetable oil, baking powder1 hour , 10 ingredients
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Chinese Steamed Buns with Barbecued Pork Fillingactive dry yeast, lukewarm water, all-purpose flour and13 Moreactive dry yeast, lukewarm water, all-purpose flour, white sugar, shortening or vegetable oil, boiling water, sesame oil, vegetable oil, green onion, thinly sliced, garlic, minced, asian barbequed pork, cubed, light soy sauce, oyster sauce, white sugar, cornstarch, water3 hour 15 min, 16 ingredients
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Chinese Steamed Buns (Mantou)yeast, sugar, warm water, all-purpose flour2 hour 10 min, 4 ingredients
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Steamed Buns (baozi/pao) Basic Yeast Doughyeast dough ingredients, pau flour ,sifted, instant yeast and21 Moreyeast dough ingredients, pau flour ,sifted, instant yeast, salt, sugar, shortening, water, double action baking powder, supreme big pao fillings, a slice of chopped ginger, shredded chicken breast/pork, yambean sliced into small pieces, mushrooms (soaked and sliced ), hard boiled eggs (shelled and cut into 1/2), marinade for meat : (30 minutes), oyster sauce, soya sauce, sugar, chicken stock granules (optional), chinese cooking wine (optional), sesame oil, pepper , 1 tsp sugar, corn flour15 min, 25 ingredients
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Chinese Steamed Whole Fish With Green Onion and Gingertai red snapper, salt, garlic clove, minced and6 Moretai red snapper, salt, garlic clove, minced, sliced gingerroot, lup cheong chinese sausage, sliced, peanut oil, stalks scallions or 3 stalks green onions, finely julienned, cilantro, soy sauce25 min, 9 ingredients
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Chinese Steamed Musselspeanut oil, garlic cloves, crushed and finely chopped and9 Morepeanut oil, garlic cloves, crushed and finely chopped, fresh ginger, peeled and grated, fresno chile pepper, seeded and chopped, guilin chili sauce (lee kum kee brand), shaoxing wine or 1/4 cup dry sherry, mussels, washed and de-bearded, chinese beer (tsingtao, snow, or harbin), light soy sauce, spring onions, chopped (whites separated and greens reserved for garnish), handful fresh cilantro, roughly chopped (garnish )20 min, 11 ingredients
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Aussie Potato Hot Cross Bunspotato and16 Morepotato, raisins (i used a mixture of black, red and golden), yeast, water, - 115 f, warm milk, - 115 f, sugar, sugar, salt, butter, eggs, cinnamon (you can use more traditional spices but i am allergic to nutmeg, so mix it up if you prefer them wit), flour, egg, beaten, powdered sugar, milk, butter, vanilla3 hour 45 min, 17 ingredients
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Vietnamese Steam Buns Or Banh Baoself rising flour (available at most supermarkets) and11 Moreself rising flour (available at most supermarkets), whole milk, warmed, white sugar, chinese dried pork sausage links, hard boiled eggs, peeled and quartered, chinese bbq pork, sliced, ground pork, shittake mushrooms (fresh or reconstituted), sliced, onion, minced, oyster sauce, veg oil, fish sauce12 ingredients
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Simple and Tasty Chinese Steamed Bunsactive dry yeast, warm water, all-purpose flour and2 Moreactive dry yeast, warm water, all-purpose flour, white sugar, baking soda55 min, 5 ingredients
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Vietnamese Steamed Buns (banh Bao)self rising flour, milk, white sugar and7 Moreself rising flour, milk, white sugar, links chinese sausage, thinly sliced, hard-boiled eggs, cut into 1 , pieces, barbecued pork (optional), ground pork, dried shiitake mushrooms, onion, finely chopped, oyster sauce16 min, 10 ingredients
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Chinese 5 Spice Turkey Tenderloinchinese five spice powder, soy sauce, citrus soy sauce and11 Morechinese five spice powder, soy sauce, citrus soy sauce, fat free chicken broth, water, leek , quartered lengthwise, fresh minced ginger, green pepper, sliced, turkey breast tenderloins , cut into strips, minced garlic cloves, frozen stir fry vegetables, citrus soy sauce, chinese five spice powder, cooked wild rice (hot steamed )8 hour 20 min, 14 ingredients
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Steamed Vegetable Platesteamed carrots, steamed zucchini, steamed squash and7 Moresteamed carrots, steamed zucchini, steamed squash, potatoes, steamed broccoli, steamed spinach, steamed tomatos, cilantro, sliced steamed mushrooms, parmesan cheese10 ingredients
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