4 portuguese with and carne Recipes
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- portuguese
- carne
- pork with wine and garlic vinho alhos
- assada portuguesa pot roast
- espeto beef skewers
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boned rump roast, red wine, onions, sliced and6 Moreboned rump roast, red wine, onions, sliced, garlic clove, minced, salt, black pepper, oil, water, tomatoes, thickly sliced4 hour 15 min, 9 ingredients -
picnic pork shoulder, cut into 2-inch chunks and7 Morepicnic pork shoulder, cut into 2-inch chunks, white wine, 1 part, cider vinegar, 2 parts, salt, garlic cloves, peeled and crushed, dried marjoram, whole red chilies , torn apart (cayenne), french bread, sliced 1-inch thick146 hour , 8 ingredients -
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Bola De Carne - Portuguese Meat Pie
milk, room temperature, baker yeast, flour, salt and6 Moremilk, room temperature, baker yeast, flour, salt, margarine, melted, eggs, chicken or 700 g pork or 700 g beef, cooked and cut into pieces, sausage, cooked and chopped, smoked ham, egg yolk1 hour , 10 ingredients
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