9 pollo chicken and squash Recipes

  • Pollo Con Calabaza
    chicken wings (cut into sections) and
    10 More
    chicken wings (cut into sections), tender mexican squash (can substitute 4 yellow squash and 4 zucchini), cooking oil, salt, black pepper, garlic powder, cumin, tomato, diced, whole kernel corn (drained ), flour, water
    1 hour 15 min, 11 ingredients
  • Caldo De Pollo (Mexican Chicken Soup)
    chicken quarters, chicken bouillon cubes and
    10 More
    chicken quarters, chicken bouillon cubes, fresh garlic cloves, onions, fresh cilantro, potatoes, ears corn, zucchini, yellow squash, stalk celery, cabbage, salt
    2 hour 20 min, 12 ingredients
  • Calabacita con Pollo
    olive oil, chicken thighs, skinned (about 1 1/2 lb total ) and
    9 More
    olive oil, chicken thighs, skinned (about 1 1/2 lb total ), chicken drumsticks, skinned (about 1 lb total ), ground cumin, salt, black pepper, onion, chopped, garlic cloves, minced, squash, chopped (about 3 cups), frozen whole-kernel corn, thawed, diced tomatoes, undrained
    48 min, 11 ingredients
  • Chicken With Tatuma Squash ( Pollo Con Calabacita ) Chicken With Tatuma Squash ( Pollo Con Calabacita )
    vegetable oil and
    10 More
    vegetable oil, broiler-fryer chickens, cut into 8 to 10 pieces or 4 large bone-in chicken breasts, salt, tatuma squash or 4 zucchini or 4 summer squash, halved, seeded, and cut into 1-inch cubes, tomatoes, halved and sliced, onion, sliced, garlic cloves, finely chopped, whole serrano chilies (optional), salt, dried oregano, fresh ground black pepper
    45 min, 11 ingredients
  • Chicken with Tatuma Squash (Pollo con Calabacita) Chicken with Tatuma Squash (Pollo con Calabacita)
    vegetable oil, fryer chicken, cut into 8 to 10 pieces and
    8 More
    vegetable oil, fryer chicken, cut into 8 to 10 pieces, salt, tatuma squash, halved, seeded, and cut into 1-inch cubes , see cook s note, tomatoes, halved and sliced, onion, sliced, garlic, finely chopped, whole serrano chiles , optional, dried oregano, freshly ground black pepper
    50 min, 10 ingredients
  • Olive Garden Pollo San Marco Olive Garden Pollo San Marco
    green bell pepper , julienned, red bell pepper , julienned and
    19 More
    green bell pepper , julienned, red bell pepper , julienned, broccoli florets, cut small, zucchini , sliced 1/4 inch then halved, yellow squash , sliced 1/4 inch then halved, olive oil, fettuccine, cooked and drained, olive oil, olive oil, boneless chicken breast, diced into 1 inch cubes, chicken thighs, yellow onions, diced, carrot, peeled and julienned, garlic, minced, chicken broth, italian plum tomatoes with juice, dried oregano, dried rosemary, salt, black pepper, wondra flour (quick-mixing flour)
    1 hour 5 min, 21 ingredients
  • Mexican Vegetable Caldo Verde Con Pollo Mexican Vegetable Caldo Verde Con Pollo
    cubed chicken breasts and
    14 More
    cubed chicken breasts, sized yellow onion (sliced thinly or diced ), garlic cloves (crushed ), extra virgin olive oil, ear of corn (shave the kernels off), mexican squash (chopped , can substitute zucchini), bell pepper (chopped ), stalks celery (sliced ), carrots (sliced ), red potatoes (diced ), chayote (chopped ), head cabbage (chopped ), fresh parsley, chicken stock (we use herbox no sodium chicken base to make the stock), black pepper
    35 min, 15 ingredients




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