9 plov and rice Recipes
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basmati rice, heads garlic, whole, vegetable oil and9 Morebasmati rice, heads garlic, whole, vegetable oil, boneless leg of lamb , cut into 3-inch pieces, onions, thinly sliced, carrots, coarsely grated, cumin seeds, coriander seed, fresh barberries, whole black peppercorns, boiling water to cover, salt2 hour , 12 ingredients
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grain white basmati rice, butter, melted, peeled chestnuts and9 Moregrain white basmati rice, butter, melted, peeled chestnuts, pitted dried apricot, halved, barberries, pitted dates, golden raisin, boneless skinless chicken breasts, cut into 2-inch cubes, onion, peeled , cut in half lengthways, then thinly sliced in half-circles, ground saffrod threads dissolved in 3 tbsp hot water, salt, ground black pepper16 min, 12 ingredients
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Ploff / Plovlamb, with bones, cubed (can substitute as above, cooking... and10 Morelamb, with bones, cubed (can substitute as above, cooking times will vary), onion, diced, garlic cloves, diced, carrots, grated, cumin seed (don tsp use ground), paprika, parsley, finely diced, canola oil or 1 tbsp vegetable oil, kosher salt, rice, water (+ more )1 hour , 11 ingredients
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Ukrainian Lamb Plovraisins, prune, pits removed, lemon juice, butter and9 Moreraisins, prune, pits removed, lemon juice, butter, onion, chopped, lamb fillet, cut in 1 inch cubes, ground lamb, garlic cloves, crushed, lamb stock or 2 1/2 cups vegetable stock, grain rice, saffron, salt and pepper, parsley (to garnish )1 hour , 13 ingredients
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Azerbaijani Plov (Azerbaijanian Pilaf)almonds, blanched, butter, basmati rice, chicken stock and4 Morealmonds, blanched, butter, basmati rice, chicken stock, sesame seeds (white ), ginger, ground, salt, black pepper1 hour , 8 ingredients
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