10 pinkie Recipes

white sugar, water, vanilla extract, lemon-lime flavored carbonated beverage, chilled, lemon, sliced

apple juice, cranberry-apple juice, pineapple juice, fifth part vodka, fifth part schnapps

granny smith apples (green cooking apples ), sugar, butter, sheets ready rolled puff pastry, egg white, sugar , for glazing

frozen peach daiquiri mix, blueberries (frozen or fresh ), pineapple chunk, pineapple juice, ice (2 handfuls ), bacardi rum

beef brisket , second cut, flour , to coat the meat, salt , to taste, pepper , to taste, paprika , to taste, vegetable oil, onion, large and sweet, diced, carrots, diced, potatoes, peeled, diced, beef broth, red wine, good quality, tomato sauce, balsamic vinegar, thyme , to taste, basil , to taste, oregano , to taste, garlic powder , to taste

strawberries, raspberries, pineapple (canned is fine ), yogurt, pineapple juice (from the canned pineapple, if using)

pei mussels or other cultivated mussels (or 6 lb wild), meaty salt pork, rind removed and cut into 1/3-inch dice, unsalted butter, chopped fresh ginger (pinky-tip-sized piece), garlic, finely chopped (2 tsp), red bell pepper (4 to 6 oz), cut into 1/2-inch dice, onion (7 to 8 oz), cut into 1/2-inch dice, madras curry powder, cayenne pepper, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 1/2-inch dice, heavy cream (or up to 2 cups if desired), kosher or sea salt and freshly ground black pepper, chopped fresh cilantro, scallions, thinly sliced