6 pineapple ricotta italian Recipes

eggs, sugar, ricotta cheese, vanilla, heavy whipping cream, cooked non-instant rice, cooled, crushed pineapple (drained )

eggs, white sugar, ricotta cheese, vanilla extract, heavy whipping cream, cooked white rice, crushed pineapple, drained

eggs, splenda sugar substitute, granulated (or nature sweet, preferred), half-and-half cream (do not use fat free version as it has starch and gums), pure vanilla extract, cornstarch, ricotta cheese (polly-o original or part skim milk is best supermarket brand, don tsp save a dollar and buy inferior cup), canned crushed pineapple, well drained and squeezed of moisture, ground cinnamon , to dust

milk or part and part cream, cooked white rice (not instant ), vanilla or lemon, ricotta cheese, doz. eggs, sugar, crushed pineapple, very well drained, instead of the pineapple , 1 can add, finely chopped candied citron