8 pie snickerdoodle Recipes

all-purpose flour, baking powder, salt, butter, at room temperature, brown sugar , packed, eggs, at room temperature, vanilla extract, all-purpose flour, white sugar, butter, at room temperature, baking powder, salt, pumpkin pie spice, eggs, at room temperature, canned pumpkin, white sugar, cinnamon, white chocolate, chopped, pumpkin pie spice

pie crust (homemade or purchased), butter, melted, raw sugar or 1 tbsp coarse sugar, ground cinnamon, ground cinnamon, brown sugar, butter, water, light corn syrup, vanilla, butter, softened, granulated sugar, powdered sugar, baking powder, salt, cream of tartar, egg, vanilla, milk, all-purpose flour

white cake mix, whole milk, butter (melted ), instant white chocolate pudding and pie filling mix (add even if you have a cake mix with a pudding already in it), extra large eggs, vanilla extract, cinnamon, butter, slightly softened (or 1 stick), sugar, milk (i used 4 tbsp.), vanilla extract, cinnamon

great northern beans, drained and rinsed well, eggs, salt (less than 1/4 tsp.), baking powder, cinnamon (or mixture of pumpkin pie spice and ), vanilla extract, olive oil, splenda granular (sugar substitute ), whole wheat flour (optional)

enjoy life snickerdoodle cookie, margarine (melted ), vanilla, brown sugar, coconut (optional) or 1/2 cup chopped nuts (optional)

rolled refrigerated unbaked piecrust (1/2 of a 15-oz. package.), raw sugar or coarse sugar, ground cinnamon, divided, butter, melted, brown sugar, butter, water, light-colored corn syrup, vanilla, divided, butter, softened, granulated sugar, powdered sugar, baking powder, salt, cream of tartar, egg, milk, all-purpose flour