5 phyllo turnovers ricotta Recipes

  • Phyllo Turnovers with Shrimp and Ricotta Filling
    butter, canola oil, chopped celery stalk and
    10 More
    butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    1 hour 5 min, 13 ingredients
  • Winter-greens Turnovers
    olive oil, onion, diced, garlic, minced and
    8 More
    olive oil, onion, diced, garlic, minced, swiss chard (ribs and stems discarded), coarsely chopped, dandelion greens (stems discarded), chopped, grated parmesan, whole-milk ricotta, egg, salt and freshly ground black pepper, butter, sheets phyllo, thawed
    11 ingredients
  • Phyllo Turnovers With Shrimp and Ricotta Phyllo Turnovers With Shrimp and Ricotta
    butter, canola oil, chopped celery, chopped green pepper and
    9 More
    butter, canola oil, chopped celery, chopped green pepper, chopped green onion, hot sauce , such as tabasco, salt, all-purpose flour, shrimp, peeled, deveined and chopped, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    40 min, 13 ingredients
  • Phyllo Turnovers With Shrimp And Ricotta Filling Phyllo Turnovers With Shrimp And Ricotta Filling
    butter, canola oil, chopped celery stalk and
    11 More
    butter, canola oil, chopped celery stalk, chopped green pepper, chopped green onions, hot sauce , such as tabasco, salt, all-purpose flour, shrimp - peeled, deveined and chopped, approx. 1cm x 1cm) or bigger if you like, ricotta cheese, milk, frozen phyllo dough, thawed, butter
    25 min, 14 ingredients




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