5 philippine style Recipes

  • Philippine-Style Chicken Adobo
    cider vinegar, soy sauce, minced garlic and
    3 More
    cider vinegar, soy sauce, minced garlic, turkish bay leaves or 1 california, whole chicken legs (2 1/2 lb), cut into drumsticks and thighs, cooked rice
    3 hour 30 min, 6 ingredients
  • Philippine Stir-Fried Rice Noodles: Pansit Grisado(Vegetarian)
    vegetable oil, 1/4 cup (or more ) and
    15 More
    vegetable oil, 1/4 cup (or more ), garlic cloves, peeled and minced, julienned spanish onions (about 1/2 cup), firm tofu, pressed , cut into 1 1/2 inch strips, cornstarch, soy sauce (1/4 cup), vegetable broth, fish sauce, carrots, washed, peeled and cut julienne (1 1/2-2 cups), celery , julienned (1/2 cup), leaves green cabbage, washed and finely cut , chiffonade style (see below), vegetarian sausages , cut into strips, about 1 1/2 inches long, rice noodles , soaked in warm water (to cover), salt & fresh ground pepper, scallions, washed, trimmed, and coarsely chopped , as a garnish, lemons, washed, tips cut off, sliced into wedges, as a garnish
    50 min, 16 ingredients
  • Philippine Style Stew Philippine Style Stew
    chorizo sausage, casings removed, onion, chopped and
    13 More
    chorizo sausage, casings removed, onion, chopped, garlic cloves, mashed, chicken broth, peeled tomatoes, undrained, water, bay leaf, ground ginger, boneless skinless chicken breasts, cut into 1 1/2 inch chunks, garbanzo beans, rinsed and drained, sweet potatoes, peeled and sliced 1/2 inch thick, converted rice, bok choy, washed and shredded, firm bananas, sliced, scallions, sliced
    1 hour , 15 ingredients
  • Chicken Soup (Philippine Style) Chicken Soup (Philippine Style)
    whole chicken, baby carrots (cut in 3) and
    7 More
    whole chicken, baby carrots (cut in 3), stalk celery (diced ), onions (diced ), red cabbage (shredded ), elbow macaroni, chicken bouillon, garlic powder, butter
    1 hour 20 min, 9 ingredients




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