23 philadelphia shrimp Recipes

philadelphia cream cheese, cream of shrimp soup, deveined medium shrimp

philadelphia cream cheese, mayonnaise, butter, onion, grated fine, cooked shrimp, peeled and chopped

philadelphia cream cheese, softened, cooked, cleaned shrimp, chopped, kraft cocktail sauce, kraft shredded parmesan cheese, green onions, sliced

philadelphia cream cheese, softened, cooked shrimp, chopped (2 cups), kraft cocktail sauce, kraft shredded parmesan cheese, green onions, sliced

butter, philadelphia original cream cheese, deveined baby shrimp or 1 (10 oz) can crabmeat, drops worcestershire sauce

linguine, uncooked, oil, uncooked medium shrimp, peeled and deveined, fresh mushrooms, quartered, sliced red onions, fresh thyme, chopped, halved snow peas, tub philadelphia savory garlic cooking creme, kraft 100% parmesan shaved cheese

fettuccine, uncooked (1/3 of 900g package), fresh asparagus, chopped, philadelphia cream cheese, cubed, lemon , zest and juice, shrimp, cleaned and cooked, parmesan cheese, grated

uncooked large shrimp, peeled, deveined, oil, divided, onion, thinly sliced, tub philadelphia savory garlic cooking creme, corn tortillas, warmed, kraft tex mex shredded cheese, coleslaw blend (cabbage slaw mix), salsa

farfalle (bow tie) pasta, uncooked, kraft sun-dried tomato vinaigrette dressing, divided, uncooked medium shrimp, peeled and deveined, fat-free reduced-sodium chicken broth, garlic powder, black pepper, philadelphia neufchatel cheese , 1/3 less fat than cream cheese, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves , cut into strips

farfalle (bow-tie pasta), uncooked, kraft sun dried tomato vinaigrette dressing, divided, uncooked peeled deveined medium shrimp, fat-free reduced-sodium chicken broth, garlic powder and black pepper, philadelphia neufchatel cheese, cubed, grape tomatoes, kraft shredded parmesan cheese, fresh basil leaves , cut into strips

boneless skinless chicken, thinly sliced (or bay scallops and cooked shrimp), cream cheese with garlic and herbs (i use philadelphia dips), skim milk, dried basil, dried oregano, cayenne pepper, olive oil, garlic clove, minced, sliced vegetables (broccoli, cauliflower, carrots, mushrooms, peppers, beans, corn...), fresh cheese-filled tortellini

philadelphia cream cheese, sweet butter cream, chopped green onion top, cream of potato soup, whole kernel corn, cream-style corn, whole milk, boiled shrimp, peeled and deveined, seafood seasoning (i use paul prudhomme s blackened redfish)

shrimp, mayonnaise , of your choice, philadelphia cream cheese (softened ), lemon juice, worcestershire sauce, hot sauce, paprika, to color light pink, onion powder, black pepper, green onions, with tops cut very small (try to get the small ones), liquid crab boil

cream of mushroom soup, philadelphia cream cheese, softened, unflavored gelatin, softened in, water, green onion, chopped, cooked shrimp, coarsely chopped or 1 lb crabmeat, mayonnaise, lemon juice, tabasco sauce , to taste

shrimp, bacon , thin slice, philadelphia savory garlic cooking creme

crawfish or 1 lb fresh shrimp, cleaned, butter, garlic powder (or to taste), chopped green onion, chopped mushroom (optional), philadelphia cream cheese, cream of potato soup, white shoepeg corn, cream of mushroom soup, half-and-half, tony cachere s creole seasoning, tabasco sauce (to taste)

oil, frozen large shrimp, thawed, peeled and deveined, low sodium chicken broth, philadelphia cream cheese spread, instant rice, uncooked, frozen broccoli florets, thawed, cooked and crumbled bacon

oysters (without liquid ) or 1 pint shrimp (without liquid), blue cheese, soft cream cheese (philadelphia brand), shelled pistachio nut (finely chopped ), chives (finely chopped ), bread (italian or baguette)