8 pesto crusted salmon sauce Recipes

  • Pesto Crusted Salmon
    approximate size flank salmon, preferably with skin on and
    5 More
    approximate size flank salmon, preferably with skin on, salt, white wine, lemon, juiced, pesto sauce (i make my own so i can control how runny it turns out, but jarred is fine too), lemon, sliced for serving
    28 min, 6 ingredients
  • Salmon With Pesto Crust
    salmon fillets, store bought pesto sauce, salt and pepper
    12 min, 3 ingredients
  • Pistachio Crusted Salmon Filets
    store-bought basil pesto sauce and
    2 More
    store-bought basil pesto sauce, boneless, skinless salmon filets, unsalted pistachios, shelled, chopped
    15 min, 3 ingredients
  • Salmon Crusted Pistachio Pesto
    boneless salmon fillet, seasoned with, salt and pepper and
    1 More
    boneless salmon fillet, seasoned with, salt and pepper, store bought pistachio pesto sauce (or pistachio pesto pistachio pesto)
    15 min, 3 ingredients
  • Pesto Crusted Salmon Pesto Crusted Salmon
    breadcrumbs, fresh and
    3 More
    breadcrumbs, fresh, pesto sauce , spinach, rocket and macadamia pesto, salt, sea, salmon steaks, skin on and bones removed
    20 min, 4 ingredients
  • Pesto-Crusted Salmon Fillet With Citrus-Soy Sauce Pesto-Crusted Salmon Fillet With Citrus-Soy Sauce
    pine nuts, garlic, salt and pepper and
    20 More
    pine nuts, garlic, salt and pepper, basil , thoroughly washed and dried, olive oil, breadcrumbs, olive oil, ginger, minced, shallot, minced, garlic, minced, dry white wine, champagne vinegar, soy sauce, fish sauce, grapefruit juice, orange juice, fresh lemon juice, chicken stock, reduced to 1/2 cup, olive oil, salmon fillets, olive oil, breadcrumbs, butter
    2 hour , 23 ingredients




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