13 peruvian green sauce Recipes

beef tenderloin, sliced into thin strips, red onions, peeled and cut in eight pieces, all purpose potatoes, peeled, cut for french fries, fresh peruvian yellow chili (yellow, green or orange-colored fresh hot pepper or chili. this is the most common aji used in peru,), tomatoes , cut in eighths, chopped parsley, balsamic vinegar, soy sauce, oil, key lime juice, pepper

yellow bell pepper, scallions, trimmed and finely chopped (white and green part ), garlic cloves, minced, jalapeno, seeded and minced, olive oil, distilled white vinegar (or more to taste), fresh lime juice, ground cumin, ground turmeric, ground cayenne pepper (or to taste), salt and pepper

sirloin steaks , cut into 1/2 inch pieces, red wine vinegar, hot red paprika, salt, fresh ground black pepper, ground cumin, ground turmeric, chopped fresh cilantro, salt, hot paprika, fresh ground black pepper, ground turmeric, yellow bell pepper, halved,cored,and seeded, chopped green onion, white vinegar, water, olive oil, fresh lemon juice, ground cumin, hot paprika, ground turmeric, black pepper, garlic, minced

cilantro, jalapenos, garlic clove, salt , to start, olive oil , to start, mayonnaise , about 3 tblsp to start (substitute with oil and blend until it becomes creamy if you want to keep this more authentic.), water, fresh lemon juice or white wine vinegar

jumbo shrimp or 16 prawns, deveined and with tails on, red quinoa, rinsed (or regular quinoa), dried oregano, ground cumin, cayenne, unbleached white flour, eggs, lightly beaten, jalapeno chile, seeded, garlic cloves, cilantro, cleaned and stemmed (2 cups leaves ), lime juice, salt, extra virgin olive oil

head of lettuce , torn into pieces (iceberg is fine, romaine is better), jalapeno chiles , seeds and veins removed, mayonnaise, green onions, cilantro leaves (try to avoid the stems), salt, black pepper, garlic powder

head romaine lettuce, stem-end trimmed and discarded, fresh cilantro, stems removed, green onions, mayonnaise, jalapeno peppers, seeded, garlic, salt and ground black pepper to taste

cooking oil, unpeeled medium shrimp, salt, onion, chopped, cayenne, paprika, ground cumin, tabasco sauce, butternut squash (about 1 1/2 lb), peeled , halved lengthwise, seeded, and cut into 1-inch cubes, head green cabbage (about 1 1/4 lb), chopped (about 1 quart), baking potatoes (about 2), peeled and cut into 1 1/2-inch chunks, ears of corn, halved, water, heavy cream, frozen peas (optional)

tiny new potatoes, quartered, onion, cut into small dice, garlic cloves, finely chopped, jalapeno peppers, stemmed and coarsely chopped, ground coriander, ground cumin, fennel seeds, ground (see note ), green beans, trimmed and cut into 1 inch pieces, olive oil, whipping cream, queso fresco or 1/3 lb mild feta cheese, for garnish, hard-boiled eggs, peeled and coarsely chopped, for garnish, chopped fresh cilantro, for garnish

rib eye steaks, salt & freshly ground black pepper, garlic , to taste, vegetable oil, red onion, thinly sliced, bell pepper, diced (red, yellow or green ), tomato, sliced, vinegar or 4 tsp red wine, soy sauce, beer, fresh parsley leaves, chopped, freshly made french fries , precooked and hot, steamed white rice , for serving