7 pere Recipes
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- beaudry tourtiere
- and cake
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- grand dumplings
- formaggio con pears and cheese
- grand aux bleuets blueberry dumplings
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cake, all-purpose flour, plus more for dusting and20 Morecake, all-purpose flour, plus more for dusting, baking powder, salt, vegetable shortening (6 oz), sugar, skim milk, egg whites, at room temperature, pure vanilla extract, pure almond extract, unsalted butter, lightly packed light brown sugar, cinnamon, overripe bananas, coarsely mashed, dark rum, unsalted butter, softened, sugar, pure vanilla extract, pure almond extract, cream cheese, softened22 ingredients
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all-purpose flour, baking powder, salt and5 Moreall-purpose flour, baking powder, salt, eggs, at room-temperature, unsalted butter, sugar, pears, peeled , in a small dice (i used anjou, but would recommend a softer variety, like a bosc or any other of your favorites), bittersweet chocolate chunks40 min, 8 ingredients
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Grand Peres aux Bleuets (Blueberry Dumplings)fresh blueberries or 2 cups frozen blueberries, sugar and9 Morefresh blueberries or 2 cups frozen blueberries, sugar, dried ginger, water, all-purpose flour, salt, milk, brown sugar, dried cinnamon, baking powder, butter30 min, 11 ingredients
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