8 peach mint jam Recipes

pecan halves, whole-wheat pastry flour or all-purpose flour, brown sugar, butter, cut into chunks, vanilla, egg yolk, cream cheese, at room temperature, sour cream, powdered sugar, sliced peeled firm-ripe white or yellow peaches or thinly sliced nectarines, lemon juice, minced fresh mint leaves (optional), blueberries, rinsed and drained, apricot jam

garlic, onion, honey, fresh mint, red wine vinegar, hazelnut oil, hazelnuts, goat cheese , about 4 tbsp, prosciutto, cherry jam , a small jar, fresh peaches, fresh spinach leaves, you can substitute gorgonzola , feta or even cream cheese for the goat cheese, if you wish

superfine sugar, raspberries, mashed, peach, peeled and chopped, mint, chopped, lemon juice, liquid pectin

peach halves in syrup, canned, bread, milk (i use virtually fat-free to make it guilt-free), cornflour (mixed in 3-4 tbsps. of milk), nestle sweetened condensed milk, ghee or oil, to fry, fresh mint leaves, washed ,for garnishing, raspberry jam or 225 g strawberry jam, water, sugar, water

low-fat vanilla yogurt or 1 cup non-fat vanilla yogurt, vanilla pudding mix, skim milk, raspberry jam, dry sherry, angel food cake , cut into cubes, peaches in juice, sliced, drained , 3 slices reserved for garnish, mint sprig

fresh blueberries, strawberries, sliced, raspberries, blackberries, peaches, pitted and sliced, plums, pitted and sliced, jalapeno pepper, seeded and chopped, granulated sugar, raspberry jam (seedless ), fresh lime juice, chopped fresh mint