6 pasta with tuna and mint Recipes

  • Tuna Pasta Fritters With Salsa
    shell pasta, shapes, tuna in water, drained and
    12 More
    shell pasta, shapes, tuna in water, drained, zucchini, grated and drained, flour, eggs, milk, chopped chives, mint leaves, finely chopped, olive oil, ripe tomatoes, finely chopped, red onion, finely sliced and chopped, olive oil, white wine vinegar, mint leaf, sliced for decoration
    40 min, 14 ingredients
  • Tuna and Lemon Pasta
    red peppers (quartered ), olive oil and
    14 More
    red peppers (quartered ), olive oil, green onions (chopped ), garlic cloves (chopped ), white wine, whipping cream, frozen peas, fresh mint leaves (chopped or 1 1/2 tsp dried ), dill, lemon zest (grated ), tuna (drained ), salt, ground pepper, shell pasta (uncooked ), water (boiling ), salt
    25 min, 16 ingredients
  • Pasta With Fresh Tuna and Mint Pasta With Fresh Tuna and Mint
    extra virgin olive oil, divided and
    8 More
    extra virgin olive oil, divided, onion, chopped into medium dice, tomatoes, peeled, seeded, and coarsely chopped, fresh tuna , cut into 1/2-inch thick steaks, salt, fresh ground black pepper, chopped fresh mint, garlic cloves, thinly sliced, conchiglie , rigate
    1 hour 30 min, 9 ingredients
  • Tuna and Pasta Salad Tuna and Pasta Salad
    eggs, hard boiled, peeled and chopped into 6 pieces each and
    14 More
    eggs, hard boiled, peeled and chopped into 6 pieces each, pasta shells, salt, fresh ground black pepper, sunflower oil, kidney beans or 14 oz butter beans, drained, rinsed, tuna in water, drained, carrots, tomatoes, cayenne pepper, english mustard powder, heads cos lettuce, creme fraiche or 4 tbsp mayonnaise, chives , parsley, mint, basil or cilantro, crouton, to serve (optional)
    40 min, 15 ingredients




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