6 passover cake topping Recipes
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Passover Apple Cake With Candied Nut Topping
coarsely chopped walnuts or 1/2 cup pecans, sugar and7 Morecoarsely chopped walnuts or 1/2 cup pecans, sugar, ground cinnamon (or a combination of , nutmeg, mace, and ginger), eggs, sugar, vegetable oil, matzo cake meal, apples, peeled, cored, halved , and cut into 1/4-inch-thick slices (about 5 cups), raisins (optional)21 min, 9 ingredients -
Passover Orange Walnut Torte
eggs, separated, at room temperature, granulated sugar and8 Moreeggs, separated, at room temperature, granulated sugar, fresh orange juice, fresh lemon juice, grated orange rind, matzo cake meal, potato starch, chopped walnuts, salt, powdered sugar , for sprinkling on top of torte1 hour 40 min, 10 ingredients -
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Orange-Pecan Passover Bundt Cake
margarine, pecans and12 Moremargarine, pecans, marble or plain mandel cut cookies (or another dry passover cookie), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange section (optional), cream (optional) or non-dairy whipped topping (optional)1 hour 10 min, 14 ingredients -
Orange-Pecan Bundt Cake
margarine, pecans and12 Moremargarine, pecans, marble or plain mandel cuts (passover cookies), sugar, potato starch, ground cinnamon, egg whites, salt, egg yolks, grated orange peel (3 to 4 oranges), frozen orange juice concentrate, thawed, unsalted margarine, melted, cooled, orange segments (optional), cream or nondairy topping (optional)14 ingredients -
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