27 pan macadamia Recipes
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- seared salmon and scallops with cilantro pesto
- seared and with pesto
- seared opakapaka with nut pesto
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carole walter''s cookbook, macadamia fudge squares and25 Morecarole walter s cookbook, macadamia fudge squares, pan: 101/2x151/2x1-inch jelly roll pan, pan prep : line with foil and butter, shown without glaze- too sweet for me, all-purpose flour , spooned in and levelled, ground cinnamon, salt, unsalted butter, unsweetened chocolate, coarsely chopped, lightly packed) very fresh dark brown sugar, granulated sugar, eggs, well beaten, pure vanilla extract, coarsely chopped, salted macadamia nuts, recipe midnight chocolate glaze, glaze, water, granulated sugar, light corn syrup, fine-quality bittersweet chocolate, finely chopped, strained powdered sugar, dutch-process cocoa powder, pure vanilla extract, lemon juice, salt, unsalted butter, soft15 min, 27 ingredients
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unsalted macadamia nut pieces, fresh cilantro leaves and10 Moreunsalted macadamia nut pieces, fresh cilantro leaves, chopped green onions, minced fresh ginger, minced garlic, lemon , zested and juiced, macadamia nut oil , or more as needed, kosher salt to taste, olive oil, salmon fillets, with skin, u -10) scallops, tendon removed, kosher salt to taste40 min, 12 ingredients
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ea., 7-8 oz. salmon filets, olive oil, kosher salt and10 Moreea., 7-8 oz. salmon filets, olive oil, kosher salt, fresh cracked pepper, macadamia nut oil, loosely packed fresh cilantro leaves (thin stems are ok), chopped scallions, unsalted macadamia nuts, fresh ginger, chopped, fresh garlic, chopped, juice of 1 lemon + the zest, kosher salt to taste14 ingredients
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salted macadamia nuts (about 3 oz), all-purpose flour and15 Moresalted macadamia nuts (about 3 oz), all-purpose flour, sugar, salt, cold unsalted butter, cut into 1/2-inch cubes, egg, lightly beaten, unsalted butter, diced (1/4 inch) cored peeled fresh pineapple (labeled extra sweet ), light brown sugar, fresh lemon juice, egg whites, cream of tartar, sugar, special equipment, metal pie plates or a mini-muffin pan with 12 (1/8-cup) cups; an offset metal spatula15 min, 18 ingredients
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sweet potatoes, vegetable oil, unsalted butter, for pans and12 Moresweet potatoes, vegetable oil, unsalted butter, for pans, cake flour, plus more for pans (not self-rising), eggs, sugar, baking powder, salt, ground cinnamon, ground nutmeg, pure vanilla extract, brandy, unsalted macadamia nuts, toasted coarsely chopped, white chocolate, heavy cream1 hour 5 min, 15 ingredients
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sweet potatoes , (about 3), vegetable oil and13 Moresweet potatoes , (about 3), vegetable oil, unsalted butter, for pans, cake flour, (not self-rising), plus more for pans, eggs, sugar, baking powder, salt, ground cinnamon, ground nutmeg, pure vanilla extract, brandy, unsalted macadamia nuts, toasted, coarsely chopped, white chocolate, heavy cream40 min, 15 ingredients
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sweet potatoes * 2 lb of pumpkin can be substituted for s... and15 Moresweet potatoes * 2 lb of pumpkin can be substituted for sweet potatoes, vegetable oil, unsalted butter for pans, cake flour, ( not self rising) plus more for pans, eggs, sugar, baking powder, salt, ground cinnamon, nutmeg, pure vanilla extract, nocello walnut liqueur or brandy, unsalted macadamia nuts, toasted, coarsely chopped, white chocolate, dark chocolate (for leaves ) optional, heavy cream1 hour 20 min, 16 ingredients
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caster sugar, water, lemon , zest of, finely pared and8 Morecaster sugar, water, lemon , zest of, finely pared, fresh lemon juice, cinnamon sticks, roughly broken, frangelico (sweet hazelnut liquor), cinnamon liquor (goldslauger), roasted macadamia nuts, coarsely chopped, caster sugar, phyllo dough (approximately 40 - 9-inch x 14-inch filo sheets), unsalted butter, melted (plus extra for greasing pan )1 hour 45 min, 11 ingredients
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unsalted butter (for pan ), all-purpose flour and20 Moreunsalted butter (for pan ), all-purpose flour, baking powder, kosher salt, eggs, separated, sugar, divided, vegetable oil, unsweetened shredded coconut, cubes fresh pineapple (cut from two 4-lb pineapples), dark brown sugar, dark rum (such as gosling s), fresh lime juice, sugar, kosher salt, whole macadamia nuts, egg whites (from about 7 large eggs), room temperature, cream of tartar, sugar, coconut rum (such as malibu), xanthan gum (optional), ripe (wrinkled ) passion fruits, halved, pulp scooped out, grated lime zest22 ingredients
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mahi mahi fillets or grouper fillets or red snapper and8 Moremahi mahi fillets or grouper fillets or red snapper, corn flakes, macadamia nuts (or pecans or walnuts), chopped parsley (optional), salt and pepper, cooking spray, for baking pan, honey, soy sauce, dry mustard (or more )25 min, 9 ingredients
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Pan-Seared Opakapaka With Macadamia Nut Pestoopakapaka 4 pieces, kosher salt, fresh ground black pepper and7 Moreopakapaka 4 pieces, kosher salt, fresh ground black pepper, olive oil, garlic cloves, minced, macadamia nuts, parmesan cheese, fresh basil leaf, washed, stems removed, extra-virgin olive oil, salt and pepper, to taste18 min, 10 ingredients
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Honey Macadamia Nut Brittlegranulated sugar, liquid honey, water, sea salt and4 Moregranulated sugar, liquid honey, water, sea salt, dry-roasted macadamia nuts, butter, plus more for greasing the pan, baking soda, vanilla extract15 min, 8 ingredients
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Chop Macadamia Nut Pie With Vanilla Bean Ice Cream...prepared basic sweet pie crust , recipe follows and16 Moreprepared basic sweet pie crust , recipe follows, macadamia nuts , lighted toasted and chopped, eggs, sugar, light corn syrup, dark corn syrup, melted butter, frangelico , nocello, or other nut-flavored liqueur, salt, vanilla bean ice cream, accompaniment, nocello whipped cream , recipe follows, preheat the oven to 425 degrees f., on a lightly floured surface , roll out the dough to a circle about 12-inches in diameter. transfer to a 10-inch pie pan, trim any excess, and decoratively flute the edges. refrigerate until ready to use., in a large bowl, beat the eggs. add the remaining ingredients and whisk to combine., evenly spread the nuts across the bottom of the pie shell. pour the filling over the nuts and place in the preheated oven. lower the temperature to 325 degrees f and bake for 30 minutes. turn the pie 1-half turn and bake until set and golden, 10 to 15 minutes., place on a wire rack to cool completely., serve with ice cream on the side and whipped cream on top.45 min, 17 ingredients
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Chockablock Chocolate Cakes with Warm Macadamia Nut Goosugar, all-purpose flour and17 Moresugar, all-purpose flour, cocoa powder , preferably dutch-process, baking powder, baking soda, salt, eggs, milk, vegetable oil, pure vanilla extract, very hot water, sugar, water, heavy cream, macadamia nuts, toasted and roughly chopped, flaked sweetened coconut, toasted, a large sheet pan with sides , about 13 by 17 inches, parchment or waxed paper, a 2-inch (approximately ) round biscuit or cookie cutter1 hour 10 min, 19 ingredients
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Pineapple Upside-Down Crepesall-purpose flour, unsalted butter, melted and cooled and11 Moreall-purpose flour, unsalted butter, melted and cooled, sugar, eggs, salt, milk , or as needed, pineapples, peeled, cored and cut lengthwise into quarters, butter, plus 3 tsp for greasing pan, macadamia nuts, toasted and coarsely ground, sugar, heavy cream , or as needed, proof rum, scoops vanilla , buttermilk or coconut ice cream1 hour 25 min, 13 ingredients
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Baked Alaskasweet dark chocolate, water, sugar plus 2 oz and23 Moresweet dark chocolate, water, sugar plus 2 oz, unsalted butter, softened, eggs, raw unsalted macadamia nuts, milk, vanilla bean, egg yolks, sugar, heavy cream, egg whites, light corn syrup, sugar, water, amaretto, sugar, mascarpone, raspberries fresh or thawed, blackberries fresh or thawed, sugar, fresh lemon juice, chambord, cut the chocolate into small pieces. bring the water and 4 oz of sugar to a boil. remove from heat and add the chocolate. slowly mix in pieces of the butter until fully incorporated. set aside. in a mixer, whip the eggs and 2 oz of sugar on high speed until light and airy but not to full volume. when the chocolate is warm fold it gently into the egg mixture. pour batter over a half sheet pan that is lined with a silpat or with parchment paper. bake until the cake is firm and slightly spongy in the center. remove from oven and let cool at room temperature then transfer to the refrigerator. cut around the edges of the cake. carefully turn it out onto an inverted half sheet pan and peel back the silpat. with a small ring mold (roughly 2 inches in diameter) cut disks out of the cake. return disks to the refrigerator.2 hour 40 min, 26 ingredients
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Tbs Dumb Blondiescoarsely chopped macadamia nuts , reserving 1/4 cup and10 Morecoarsely chopped macadamia nuts , reserving 1/4 cup, all-purpose flour, baking soda, baking powder, salt, light brown sugar, unsalted butter, room temperature, eggs, vanilla extract, fresh red raspberries, butter , for ing baking pan2 hour , 11 ingredients
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Hawaiian Cornish Henscornish hens, salt and pepper, to taste, honey, cinnamon and15 Morecornish hens, salt and pepper, to taste, honey, cinnamon, light rum (optional), syrup from 1 30 oz can pineapple tidbits, soy sauce, plum jam, garlic powder, chicken broth (for the pan ), chopped macadamia nuts, white raisins, mangoes (can be fresh or canned) or 2 peaches, cut into small chunks (can be fresh or canned), brown sugar, soy sauce, pineapple tidbits, drained (save juice for glaze), vinegar, plum jam, garlic powder31 min, 19 ingredients
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