6 palak lentils Recipes

  • Palak Daal
    channa dal, washed (a yellow lentil), water, turmeric and
    12 More
    channa dal, washed (a yellow lentil), water, turmeric, salt, frozen chopped spinach, garlic cloves, chopped, onion, chopped, tomatoes, chopped or 3 tbsp tomato sauce, cumin seed, vegetable oil, green chili pepper, chopped, lemon juice, coriander powder, garam masala, red chili powder
    11 min, 15 ingredients
  • Daal Palak Or Lentils With Spinach
    spinach leaves (palak),fresh and
    16 More
    spinach leaves (palak),fresh, fenugreek leaves (methi),chopped, black mapte split (maash daal), ginger garlic paste, onion,coarsely chopped, red chilli powder, salt or to taste, turmeric powder (haldi), water ,as required, oil, garlic (lehsan),sliced, cumin seeds (zeera), whole dried red chilies ,optional, green chillies,coarsely sliced, ginger ,julienned
    1 hour , 17 ingredients
  • Hara Bhara Kebabs
    split channa dal (bengal gram lentils) and
    11 More
    split channa dal (bengal gram lentils), fresh ginger, grated, garlic cloves, grated, green chilies, finely chopped, spinach, blanched, drained and roughly chopped (palak), green peas, boiled, low-fat panir, grated, chat masala, garam masala powder, salt, whole wheat bread crumbs, olive oil
    30 min, 12 ingredients
  • Palak Daal  (Spinach & Lentils) Palak Daal (Spinach & Lentils)
    white lentils , picked over and rinsed and
    13 More
    white lentils , picked over and rinsed, spinach, washed and finely chopped, ginger, peeled and finely chopped, turmeric, green chili peppers, minced, tomatoes, chopped, salt, butter, cumin seed, pure red chili powder, asafetida powder (optional), more salt, a lemon, juiced, cilantro, chopped
    11 min, 14 ingredients




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