6 pais fou Recipes

  • Fool's Salt  - Sel Fou  -  French Style Seasoning Salt
    fine sea salt, onion salt, garlic granules, dried thyme and
    4 More
    fine sea salt, onion salt, garlic granules, dried thyme, dried marjoram, dried ground horseradish, icing sugar, cornflour
    5 min, 8 ingredients
  • Stir-Fried Spiced Cabbage (La-Pai-Ts'ai)
    chinese cabbage or 1 lb bok choy or 1 lb green cabbage and
    6 More
    chinese cabbage or 1 lb bok choy or 1 lb green cabbage, sugar, white vinegar, soy sauce, salt, cayenne pepper, flavorless vegetable oil or 1 tbsp peanut oil
    23 min, 7 ingredients
  • Yu Xiang Pai Gu Mian (Sichuan Noodle Pork Shoulder Soup)
    canola oil and
    11 More
    canola oil, boneless pork shoulder , cut into 1 inch pieces, garlic cloves, minced, ginger, peeled thinly sliced, chinese red chile bean paste (douban jiang), sugar, light soy sauce, chinkiang vinegar, cornstarch, mixed with 3 tbsp. water, kosher salt , to taste, chinese wheat noodles, scallions, thinly sliced (garnish )
    17 min, 12 ingredients
  • Jersey Bean Crock (Un Poit Et Des Pais Au Fou) Jersey Bean Crock (Un Poit Et Des Pais Au Fou)
    white beans (haricot) and
    8 More
    white beans (haricot), mixed beans (large white haricot beans, butter beans, brown and red kidney beans), foot (called a trotter ), shin beef, carrot, peeled, onion, peeled, fresh parsley, fresh thyme, salt and pepper
    24 hour , 9 ingredients




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