9 oven roasted cauliflower florets Recipes

cauliflower florets , about 1 1/2 inches in diameter (from 1 medium cauliflower), extra virgin olive oil, sliced garlic, lemon juice, salt, black pepper, grated parmesan cheese, chopped chives, for garnish

cauliflower florets, chopped white onion, garlic cloves, crushed, olive oil, ground black pepper, chopped fresh thyme, salt

onion, garlic cloves (minced ), stalks celery, carrots (peeled ), plump mushrooms, curry powder, cumin powder, curry paste, kaffir lime leaf, coconut milk, chicken stock, shrimp (raw or cooked ), boneless skinless chicken breasts (cut into 1-inch cubes ), firm tofu (cut into 1-inch cubes and fried ), firm white fish fillet (cut into 1-inch cubes ), turkey breast (cut into 1-inch cubes ), head broccoli (chopped into florets and steamed until tender), head cauliflower (cut into florets and roast in oven with olive oil, salt & pepper at 400 degrees for 15 mins), chopped scallion, chopped cilantro, chopped roasted peanuts or 1 tbsp cashews

cauliflower, cut into 2-inch florets, extra-virgin olive oil, salt and freshly ground pepper, lemon wedges, for serving

cauliflower cut into florets, garlic cloves thinly sliced, olive oil, lemon juice, salt, black pepper, parmesan cheese grated

vegetable oil, black mustard seeds, jalapeno, finely diced, grated fresh ginger, turmeric, head cauliflower, cut into florets, salt

beef , rotisserie or 1 1/2-2 lbs oven roast, diana original sauce, cauliflower florets, carrots, coarsely chopped, sweet green pepper, coarsely chopped, red onion, chopped, diana original sauce, vinegar, fresh parsley, minced, prepared hot mustard