270504 ouzo scented almond oil Recipes

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1-3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt, available in the spice section of some supermarkets and at specialty foods stores and asian markets.

almond oil (read *note) or 1/2 cup vegetable oil (read *note), grated lemon peel, lemon juice, toasted almonds , toasted then ground (read *note), seedless raspberry jam, dijon mustard, thyme, crushed to release flavor (i used 1/2 tsp fresh lemon thyme), salt , to taste, pepper , to taste

almonds, whole with skins on, sugar, salt, honey, water, almond oil or 2 tsp vegetable oil

grated beeswax, sweet almond oil (can sub canola or other oil, but almond is the best if you can find it), pure honey, drops almond extract

unbleached all-purpose flour, baking powder, cinnamon, salt, wheat germ, eggs, plain soymilk or 1/2 cup vanilla-flavored soymilk, fresh orange juice, sugar, almond oil or 1/2 cup corn oil, orange , zest of, almonds , roasted

nonstick cooking spray or paper baking cup, blanched almond, sliced, all-purpose flour, sugar, baking powder, salt, egg, milk, honey, vanilla extract, almond extract, almond oil, unsalted butter, melted and cooled, sweetened flaked coconut, chocolate chip

safflower oil (all organic ) or 11 oz almond oil (all organic) or 11 oz olive oil (all organic) or 11 oz lard (all organic) or 11 oz sunflower oil (all organic), vitamin e , as a preservative, dried organic calendula flowers, organic dried lavender flowers

whole almonds, divided, ouzo (unsweetened anise liqueur) or pernod, unbleached all purpose flour, whole star anise,* finely ground in spice mill or in mortar with pestle (about 1 3/4 tsp ground), baking powder, fine sea salt, eggs, separated, sugar, extra-light olive oil or 1/2 cup regular olive oil mixed with 1/2 cup sunflower oil, plain whole-milk yogurt

borax, distilled water, almond oil, grated beeswax, almond extract (optional)

garlic cloves, diced stale bread, crusts removed, peeled fried and salted marcona almonds or 2 cups whole blanched almonds, white seedless grapes, halved, red seedless grapes, halved, salt, extra virgin olive oil, sherry wine vinegar, extra virgin olive oil , as needed, diced bread, salt, mixed red and white seedless grapes, cut into small dice, peeled fried and salted marcona almonds or 1/4 cup whole blanched almond, scallion, thinly sliced diagonally, almond oil or extra virgin olive oil, for drizzling, sherry wine vinegar , as needed

lemon , zest of, almond meal, all-purpose flour, oat flour, sugar, baking powder, salt, cinnamon, ground nutmeg, figs, stemmed, egg, clover honey, skim milk, almond oil, sliced almonds

almonds, chopped (roasted, salted), golden raisin, chopped, caper, drained, almond oil or 6 tbsp canola oil, fresh lemon juice, extra virgin olive oil, cremini mushroom, green onions, cut into 2-inch lengths, kosher salt & freshly ground black pepper, flounder fillets

unsalted butter, softened, granulated sugar, sugar, salt, egg, vanilla, king arthur all-purpose flour, almond paste, sugar, salt, almond extract, drop bitter almond oil (optional) or 1 drop butternut flavoring (optional), eggs, raspberry jam, sugar, water

almond oil, tilapia fillets, salt, black pepper, butter, chilled, shallots, minced, almonds, plus extra for garnish, rosemary, minced, orange , juice and zest of, amaretto, reynolds wrap foil , cut into 4 12x12-inch squares

almond oil or 1 tbsp jojoba oil, as a base, drops ylangylang essential oils, drops sandlewood essential oils, drops patchouli essential oils

almond oil, apricot kernel oil, drops geranium essential oils, drops rose essential oils