9 orecchiette with lentils and Recipes
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green beans , topped and cut into thirds and8 Moregreen beans , topped and cut into thirds, orecchiette (or any small pasta), olive oil, tinned brown lentils, drained and rinsed, chopped fresh mint, balsamic vinegar, spanish onion, sliced top to bottom very thinly, fresh basil leaf , torn, feta, crumbled12 min, 9 ingredients
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extra virgin olive oil (plus extra oil to finish) and17 Moreextra virgin olive oil (plus extra oil to finish), onions, finely chopped, tomato paste, parsley, chopped, garlic cloves, chopped, carrots, diced, celery, diced, salt, freshly gorund black pepper, french green lentil , picked through, rinsed, bay leaves, parsley sprigs (may use just stems), fresh thyme sprigs, water (or vegetable stock), soy sauce (mushroom recommended), greens (mustard , chard, spinach, or brocolli rabe), cooked small shell pasta (shells , orecchiette, or your favorite), parmesan cheese, thinly shaved1 hour 5 min, 18 ingredients
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balsamic vinegar, minced shallots, minced fresh garlic and21 Morebalsamic vinegar, minced shallots, minced fresh garlic, dijon mustard, extra virgin olive oil, salt, freshly ground black pepper, fat-free , less-sodium chicken broth, dried petite green lentils, bay leaf, uncooked orecchiette pasta, diced zucchini, halved cherry tomatoes, diced red bell pepper, diced yellow bell pepper, diced red onion, chopped fresh basil, chopped fresh flat-leaf parsley, grated parmigiano-reggiano cheese, dried oregano, chopped fresh or 1/2 tsp dried thyme, salt, freshly ground black pepper24 ingredients
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Orecchiette With Minted Lentils and Fetagreen beans, orecchiette, olive oil, garlic cloves and6 Moregreen beans, orecchiette, olive oil, garlic cloves, tinned brown lentils, chopped mint, balsamic vinegar, spanish onion, sliced, basil leaves, feta cheese30 min, 10 ingredients
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Summer Garden Lentil and Pasta Saladbalsamic vinegar, extra virgin olive oil, minced shallot and20 Morebalsamic vinegar, extra virgin olive oil, minced shallot, dijon mustard, minced fresh garlic, salt, pepper, fat-free chicken broth, petite dry green lentils, bay leaf, uncooked orecchiette (pasta), chopped zucchini, halved cherry tomatoes, chopped red bell pepper, chopped yellow bell pepper, chopped red onion, chopped fresh basil, chopped fresh flat leaf parsley, grated parmigiano-reggiano cheese, chopped fresh oregano (or 1/2 tsp. dried ), chopped fresh thyme (or 1/2 tsp. dried ), salt, fresh ground black pepper1 hour 25 min, 23 ingredients
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Pasta and Lentil Soup-Food Network's Magazineextra virgin olive oil, plus more for drizzling and13 Moreextra virgin olive oil, plus more for drizzling, onion, chopped, garlic cloves, smashed, crushed red pepper flakes, tomato paste, low sodium chicken broth, water , i used less, about 3 cups, parmesan cheese, parmesan cheese, rind (optional), orecchiette or 8 oz other small shell pasta, lentils, 1 drained and rinsed, the other can undrained, fresh parsley, coarsely chopped, kosher salt, crusty bread , for serving (optional)35 min, 14 ingredients
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Pasta With Lentils and Arugula (Martha Stewart)olive oil, onions, halved and thinly sliced (4 cups) and6 Moreolive oil, onions, halved and thinly sliced (4 cups), coarse salt and ground pepper, tomatoes, cored and diced (about 2 cups), lentils , picked over and rinsed, orecchiette pasta or 12 oz fusilli or 12 oz farfalle pasta or 12 oz another short pasta, arugula, stemmed and coarsely chopped (8 oz), grated parmesan cheese, plus more for serving (optional)45 min, 8 ingredients
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