5 new potatoes three cheese Recipes

new potatoes , medium-sized, low fat cottage cheese, low-fat sour cream, green onions, chopped, fresh parsley, chopped, dill weed, salt, cheddar cheese, shredded, monterey jack cheese, shredded

olive oil, chopped onion, whipping cream, cream cheese, room temperature, freshly grated parmesan cheese (about 2 oz), grated gruyere cheese (about 1 1/2 oz), ground nutmeg, unpeeled large red-skinned potatoes , cut into 1-inch pieces, water, salt, extra-virgin olive oil, chopped fresh parsley

new potato (about 6), water, kraft tuscan house italian dressing and marinade, extra lean ground beef, onion, chopped, frozen corn, tomato, chopped, kraft shredded three cheese 2% reduced-fat italian cheese blend

extra virgin olive oil or 1 1/2 tbsp your fav oil, your fav sausage , thinly sliced into 1/8-inch thick slices. (i used echrich lite smoked sausage, skin on), frozen onion and three pepper blend (comes already chopped), frozen leaf spinach (can use frozen chopped spinach if you prefer), chicken broth (best to make your own by boiling poultry parts, but if you buy it..spend the money for the good stuf), light alfredo sauce with parmesan cheese (use your favorite brand. that s about half a jar.), potatoes , quartered longways and then thinly sliced. i used a combination of bakers and reds. really, whatever