264522 nettys dark chip butter cookies Recipes

granulated sugar, brown sugar, all purpose flour, baking soda, baking powder, salt, smart balance 50/50 butter blend (softened ), peanut butter, vegetable shortning, egg, dark chocolate chips

butter cookies, divided, coconut, chocolate chips, nuts, sweetened condensed milk

cookie base, betty crocker peanut butter cookie mix, vegetable oil, water, egg, light corn syrup, butter or margarine, softened, peanut butter, water, vanilla, salt, powdered sugar, caramel layer, caramels , unwrapped, water, unsalted dry-roasted peanuts, milk chocolate chips (2 cups)

butter or 1 lb margarine, softened, powdered sugar (plus more for dusting), salt, vanilla, all-purpose flour, semi-sweet chocolate chips (2 cups)

butter, cubed, vanilla extract, king arthur unbleached all-purpose flour, sugar, semisweet chocolate chips, melted semisweet and/or white chocolate, optional

butter, softened, sugar, egg, vanilla extract, king arthur unbleached all-purpose flour, salt, semisweet chocolate chips

butter, salt, vanilla extract, flour, semi-sweet chocolate bits, powdered sugar

butter flavored shortening, creamy peanut butter, white sugar, brown sugar, eggs, vanilla extract, all-purpose flour, baking soda, salt, vegetable oil, water, peanut butter cookie mix

dry roasted peanuts, finely chopped, granulated sugar, cinnamon, creamy peanut butter, powdered sugar, peanut butter cookie dough, well chilled (recommed pillsbury)

butter, softened, sugar, brown sugar, pure vanilla extract, eggs, salt, baking soda, flour, chocolate chips, oreo cookies, cut up

butter cookies, butter,,softened, tb sugar, all-purpose flour, vanilla, sugar for rolling, heat oven to 300 degrees. cream butter and sugar. add flour, a, little at a time , then vanilla. stir until blended., roll dough into small balls the size of a walnut , then roll the, balls in sugar. flatten with cookie stamp or bottom of a glass. put, onto ungreased cookie sheet. bake until edges are lightly browned , 17 to 20 minutes., this dough needs no chilling, rolling or cutting. it is easily doubled.

butter, room temperature, brown sugar, granulated sugar, milk, vanilla extract, flour, salt, tropical source brand chocolate chips, oreo cookies

butter (2 sticks), white sugar, light brown sugar, eggs, vanilla, crunchy peanut butter, all-purpose flour, salt (optional), baking soda, peanut butter pieces, 1 per cookie if you like, or cut in half along the equator if you are going to be packing them.

peanut butter cookie dough, peanut butter cups, chocolate chips (optional)

refrigerated peanut butter cookie dough, sugar, candy sprinkles

dry roasted peanuts, finely chopped, granulated sugar, ground cinnamon, peanut butter, creamy, powdered sugar, peanut butter cookie dough , instead of the roll i use my favorite pb cookie irresistible peanut butter cookies, chilled dough is easier to handle

chips ahoy cookies crushed, butter, softened, philly cream cheese, softened, sugar, flour, eggs, chocovic-dark cocoa powder, tea. vanilla, tea. white vinegar, buttermilk, heavy cream

special dark chips, butter, eggs, sugar, vanilla extract, all purpose flour, sugar