6 mussels two sauces Recipes

  • Steamed Mussels and Clams with Two Sauces
    bottled chili sauce, fresh lemon juice, minced fresh dill and
    7 More
    bottled chili sauce, fresh lemon juice, minced fresh dill, prepared horseradish, butter, melted, minced fresh chives, white wine, old bay seasoning, littleneck clams, mussels , scrubbed and debearded
    10 ingredients
  • Quick  n  Easy Bouillabaisse for Two
    lobster tail, small uncooked, mussels and
    13 More
    lobster tail, small uncooked, mussels, jumbo shrimp, uncooked, water, dry white wine, oil, garlic clove, crushed, onion, sliced, canned tomatoes, tomato paste, worcestershire sauce, tabasco sauce, sugar, saffron, parsley, chopped
    30 min, 15 ingredients
  • Fried Beer-Battered Mussels with Two Sauces Fried Beer-Battered Mussels with Two Sauces
    mayonnaise, coarse-grained mustard, chopped fresh cilantro and
    7 More
    mayonnaise, coarse-grained mustard, chopped fresh cilantro, fresh lime juice, curry powder, beer (not dark ), all-purpose flour, vegetable oil for frying, mussels (preferably cultivated), cleaned and steamed , then shucked, lemon wedges
    1 hour , 10 ingredients
  • Linguine with Seafood Sauce Linguine with Seafood Sauce
    two 28-oz cans peeled italian plum tomatoes and
    14 More
    two 28-oz cans peeled italian plum tomatoes, extra-virgin olive oil, garlic cloves, smashed, bottled clam juice (16 oz), thyme sprigs, basil leaves, sugar, salt and freshly ground pepper, cleaned baby squid , bodies sliced crosswise into, tentacles halved, linguine, mussels , scrubbed and debearded, dozen cockles--scrubbed , soaked in cold water for 2 hours and drained, shrimp, shelled and deveined, crushed red pepper
    15 ingredients




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