5 moroccan prune pot Recipes

  • Moroccan Chicken: Made on Stove Top, Crock-Pot or Tagine
    boneless skinless chicken breasts, chopped into bite size... and
    12 More
    boneless skinless chicken breasts, chopped into bite size pieces, ground coriander, smoked paprika, ground cumin, montreal steak grill seasoning, ground turmeric, ground cinnamon, olive oil, an onion (white, yellow or red, your choice ), chicken stock , from a box, raisins (if you want, you can use more), prune (if you want you can use more), couscous (optional, any flavor you want )
    25 min, 13 ingredients
  • Crock Pot Moroccan Lamb Chops and Prunes
    onion, finely chopped, olive oil, shoulder lamb chops and
    11 More
    onion, finely chopped, olive oil, shoulder lamb chops, salt, pepper, gingerroot, freshly shaved, ground cumin (i used 1 tsp because i love cumin!), garlic cloves, minced, cinnamon stick, cilantro, chopped, prune, pitted, honey, lime juice, sesame seeds, toasted
    6 hour , 14 ingredients
  • One-pot Moroccan Lamb
    oil, diced lamb, beef stock or 500 ml chicken stock and
    7 More
    oil, diced lamb, beef stock or 500 ml chicken stock, onions, chopped, pitted prunes, dried apricots, halved, tomato paste, ground ginger, ground cinnamon, toasted slivered almonds
    16 min, 10 ingredients
  • Moroccan Chicken (Crock Pot) Redone Moroccan Chicken (Crock Pot) Redone
    eggplant (peeled, cut into 1-inch cubes ) and
    14 More
    eggplant (peeled, cut into 1-inch cubes ), yellow pepper, diced, canned tomatoes, prune, red onion, sun-dried tomatoes packed in oil , cut into strips, tomato paste, balsamic vinegar, garlic cloves, crushed, turmeric, cinnamon, red chilies, chicken breasts, chickpeas, rinsed and drained, smooth peanut butter
    5 hour 15 min, 15 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top