5 molletes mexican Recipes

  • Molletes Mexicanos
    mexican hard rolls (bolillos) or 2 french bread and
    9 More
    mexican hard rolls (bolillos) or 2 french bread, black beansor pinto beans, refried (fresh or canned ), butter, softened, shredded manchego cheese or 1 cup monterey jack cheese, cooked ham (optional) or 4 slices smoked ham (optional), roma tomatoes, chopped, green onions, white part only, chopped, fresh serrano chili, finely chopped, lime juice, salt
    20 min, 10 ingredients
  • Molletes II ( Mexican Beans on Toast)
    bolillos bread or 6 slices french bread, day old and
    6 More
    bolillos bread or 6 slices french bread, day old, butter or extra virgin olive oil, for spreading, refried beans , definitely homemade, mexican blend cheese , such as queso blanco, queso fresco (can substitute sharp white cheddar) or 1 cup panela cheese (can substitute sharp white cheddar), shredded lettuce (to garnish , crunchy lettuce such as romaine or iceberg) (optional), salsa , homemade if possible, guacamole , homemade is preferable
    10 min, 7 ingredients
  • Molletes - Mexican  Anise Seed Rolls Molletes - Mexican Anise Seed Rolls
    active dry yeast, eggs, sugar, salt and
    6 More
    active dry yeast, eggs, sugar, salt, warm water (105o-115of), anise seed, shortening, flour, sugar, margarine
    2 hour 25 min, 10 ingredients
  • Mexican Molletes Appetizer Mexican Molletes Appetizer
    french bread, refried beans and
    2 More
    french bread, refried beans, mozzarella cheese or 8 oz monterey jack cheese, picante sauce
    20 min, 4 ingredients




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