8 molasses clove cookies Recipes

all-purpose flour (use lower-protein unbleached flour such as gold medal), baking soda, ground cinnamon, ground ginger, ground allspice, salt, unsalted butter , softened but still cool, light brown sugar (about 2 1/3 oz.), granulated sugar, egg yolk, vanilla extract, molasses, sugar , for rolling the dough

unbleached flour, baking soda, ground cinnamon, ground fresh nutmeg, ground cloves (my addition ), salt, sugar, unsalted butter, softened, egg, unsulphured molasses

butter, softened (no marg!), sugar, all purpose flour, dark molasses, egg, ground cloves or allspice, ground ginger, cinnamon, baking soda, salt, crystallized ginger, chopped fine, i use ginger people ginger , but also have used bulk store crystallized or candied ginger)

flour, baking soda, salt, grated orange zest, ground cinnamon, ground ginger, ground nutmeg, light brown sugar, unsalted butter or 1 cup margarine, dark molasses, water, egg

softened butter, brown sugar, flour (white or brown ), wheat germ, molasses, egg, ground cloves or 1/2 tsp allspice, ground ginger, cinnamon, baking soda, salt, crystallized ginger or 100 g

flour, currants, raisins, prepared tea, brown sugar, milk, koekkruiden * or speculaaskruiden, nutmeg (omit if using koekkruiden), omit if using koekkruiden ), cinnamon (omit if using koekkruiden), molasses, salt, make a batch of koekkruiden (cake spices) from 2 tsp each of ground cloves, ground cardamom (or nutmeg), ground anise, ginger powder, cinnamon and cacao., make a batch of speculaaskruiden (cookie spices) from 4 oz. cinnamon, 1 oz. ground cloves, 1 oz. ground mace, 1/3 oz. ginger powder, and 1/5 oz ground cardamom.