8 mint lemongrass dressing Recipes

shrimp, matchstick-cut granny smith apple, matchstick-cut jicama, matchstick-cut carrots, fresh mint leaves, extra virgin olive oil, white sugar, white vinegar, dijon mustard, chopped garlic, chopped lemongrass, cilantro

coarsely chopped fresh mint, coarsely chopped fresh cilantro, sliced shallots, fresh lime juice, chopped green onions, chile paste with garlic, fish sauce, sugar, chopped peeled fresh lemongrass, flank steak, trimmed, salt, freshly ground black pepper, sliced iceberg lettuce, sliced napa (chinese ) cabbage, chopped tomato, vertically sliced red onion

coarsely chopped fresh mint, coarsely chopped fresh cilantro, sliced shallot, fresh lime juice, chopped green onions, chili paste with garlic, fish sauce, sugar, chopped peeled fresh lemongrass, flank steak, trimmed, salt, fresh ground black pepper, sliced iceberg lettuce, sliced napa cabbage (chinese ), chopped tomato, vertically sliced red onion

shrimp, cooked, peeled, head romaine lettuce, shredded, fresh gingerroot, peeled and grated, red chile , deseeded and finely chopped, coconut milk, stalk lemongrass , tender inner core only, chopped, lime , zest of, grated, plus, lime juice, fresh mint, chopped , plus, fresh mint, to garnish, fat free greek yogurt

stalks lemongrass, coconut milk, skinless chicken breasts, palm sugar, ripe mango, cucumber, scallions , finely sliced on an angle, red fresh chili pepper, seeded and finely sliced, handful mint leaf, handful cilantro leaf, chinese lettuce, finely shredded, roasted peanuts, chopped, fish sauce, gingerroot, grated, lime , juice and zest of, palm sugar

green prawns, peeled and deveined, squid, tubes split , and scraped inside, green pawpaw, peeled , deseeded and grated (you need 1 cup of grated pawpaw, i grate mine in the food processor), shallots, finely sliced (use golden or red shallots), lemongrass, crushed and white part finely chopped, kaffir lime leaf, fresh , centre veins removed, rolled, then very finely sliced, coriander leaves, roughly chopped (cilantro), mint, leaves only, stems removed and roughly chopped, salad dressing (see recipe for hot and sour dressing below), peanuts , roasted in a dry pan then crushed, crispy shallots (buy these in a jar from an asian food store), red chilies , deseeded (use 4 if you want it hotter), garlic cloves, chopped finely, lime juice, fresh, palm sugar (or to taste), fish sauce (to taste, you want a balance of hot , sour, sweet and salty so adjust ingredients as required)