9 mexican fried rice canned Recipes

  • Fried Mexican Rice And Black Beans
    cooked rice (preferably cooked in stock) and
    8 More
    cooked rice (preferably cooked in stock), cooked black beans(if using canned , don tsp drain, and use 1 can), olive oil, garlic, latin, mexican or similar seasoning blend(cumin, coriander, oregano, chili, cayenne, etc), green onions, sliced, lime, kosher or sea salt and fresh ground black pepper, use a bit of stock or bean water, if needed, if using dried, and cooked, beans..if using canned, this won tsp be necessary
    9 ingredients
  • Mexican Stir-Fry
    chopped onion, garlic, minced, vegetable oil and
    14 More
    chopped onion, garlic, minced, vegetable oil, chopped green bell pepper, chopped red bell pepper, minced jalapeno peppers, water, tomato puree, chili powder, ground cumin, chicken bouillon granule, salt, cayenne pepper, diced cooked chicken, canned kidney beans, rinsed and drained, cooked rice, shredded cheddar cheese
    40 min, 17 ingredients
  • Mexican Stir-Fry for 2 Mexican Stir-Fry for 2
    chopped onion, garlic clove, minced, canola oil and
    13 More
    chopped onion, garlic clove, minced, canola oil, chopped green pepper, chopped sweet red pepper, diced seeded jalapeno peppers, water, tomato puree, chili powder, chicken bouillon granules, salt, cayenne pepper, cubed cooked chicken, canned kidney beans, rinsed and drained, cooked long grain rice, shredded cheddar cheese
    25 min, 16 ingredients
  • Mexican Stir Fry (Vegetarian) Mexican Stir Fry (Vegetarian)
    green pepper, diced, onion, diced, cooked black beans and
    6 More
    green pepper, diced, onion, diced, cooked black beans, canned diced tomato, frozen corn, taco seasoning, cooked brown rice, hot sauce (optional), salt
    20 min, 9 ingredients
  • So Easy Pepper Steak for the Crock Pot So Easy Pepper Steak for the Crock Pot
    boneless beef round steak, cut 3/4 to 1 inch thick, salt and
    6 More
    boneless beef round steak, cut 3/4 to 1 inch thick, salt, ground black pepper, cajun-style stewed tomatoes or 1 (14 1/2 oz) can mexican-style tomatoes or 1 (14 1/2 oz) can italian-style stewed tomatoes, tomato paste (with italian seasoning ), bottled hot pepper sauce, frozen stir fry vegetables, hot cooked rice or 4 cups noodles or 4 cups mashed potatoes
    10 hour 15 min, 8 ingredients
  • Southwest Egg Roll Southwest Egg Roll
    converted rice (instant rice) and
    17 More
    converted rice (instant rice), smoked spanish chorizo, cooked, black canned beans, drained, half onion, diced, half red pepper, diced, fresh jalapeno, minced, half cup sweet kernel corn, garlic clove, minced, pepperjack cheese, shredded, egg roll wrappers (skins ), egg, beaten with a tsp water, oil for frying, creamy cilantro dipping sauce, mexican style tomato sauce, cream cheese, softened, fresh cilantro, chopped, half cup sour cream, garlic clove chopped
    5 min, 18 ingredients
  • Simple Perfect Enchiladas (Ree Drummond) Simple Perfect Enchiladas (Ree Drummond)
    canola oil, all-purpose flour and
    16 More
    canola oil, all-purpose flour, enchilada or mexican red sauce, chicken broth, salt, black pepper, canola oil, ground beef, onion, chopped, two 4-oz cans diced green chiles, salt, corn tortillas, canola oil, for frying, chopped black olives, chopped green onions, grated sharp cheddar, chopped fresh cilantro, for garnish, beans and/or rice, for serving
    1 hour , 18 ingredients




Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top