5 memsahib anglo Recipes
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vegetable stock or 2 1/2 pints chicken stock and25 Morevegetable stock or 2 1/2 pints chicken stock, coconut cream, cut into chunks, ground cumin, ground coriander, chili powder, curry powder or 1 tbsp curry paste, tomato puree, chopped cooked chicken, chopped cooked beef or lamb, apple, peeled, diced and fried in butter, onion, peeled, chopped and fried in butter until brown, cooked rice, chutney, cardamom seed, lightly crushed, salt, fresh ground pepper, hard-boiled egg, quartered, chutney, raita, coconut, chopped tomato, chopped onion, sultana, nann bread, crispy fried onions, pappadams35 min, 26 ingredients
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Anglo-Tex Mex Tamarind and Treacle Barbecue Sauceunsalted butter, diced onion, garlic cloves, finely diced and11 Moreunsalted butter, diced onion, garlic cloves, finely diced, tomatoes, coarsely chopped, ketchup, water, english mustard, dark brown sugar, treacle (may substitute molasses), tamarind paste, cayenne pepper, dried ancho chile powder, paprika, worcestershire sauce1 hour 5 min, 14 ingredients
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A Very Anglo-Indian Egg Curryeggs, potatoes, cut into medium dice, coriander seed and13 Moreeggs, potatoes, cut into medium dice, coriander seed, cumin seed, cardamom pods, seeds of, ground ginger, ground turmeric, crushed dried chili, butter, olive oil, garlic cloves, chopped, onions, finely diced, celery ribs, finely diced, passata, double cream, coriander leaves, to garnish40 min, 16 ingredients
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